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Trichoderma viridescens for preventing and treating pepper phytophthora blight and compound thereof

A technology for pepper blight and Trichoderma, applied in the direction of chemicals for biological control, methods based on microorganisms, applications, etc., to achieve strong inhibitory effect, good biocontrol potential, and strong inhibitory activity

Active Publication Date: 2014-12-24
ZHEJIANG UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, most of the research on metabolites currently focuses on higher fungi such as Ascomycetes and Basidiomycetes, and relatively few studies on lower oomycetes such as Phytophthora

Method used

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  • Trichoderma viridescens for preventing and treating pepper phytophthora blight and compound thereof
  • Trichoderma viridescens for preventing and treating pepper phytophthora blight and compound thereof
  • Trichoderma viridescens for preventing and treating pepper phytophthora blight and compound thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0042] Isolation and identification of embodiment 1 Trichoderma strain

[0043] 1. Isolation of Trichoderma strains

[0044] Soil samples were collected from Zhangjiajie, Taibai Mountain and Mount Tai. The soil samples were collected at a depth of about 5cm under the fallen leaves or on the surface of the ground. After collection, they were put into sterile plastic bags and sealed, and brought back to the laboratory for separation. The soil samples to be separated were stored in a refrigerator at 4°C. After fully mixing the soil samples, take a small amount of soil particles and put them on the PDA containing chloramphenicol, 4 soil particles per dish, repeat 3 times. Place it in a 25°C incubator for dark culture, pick up the spores in time after Trichoderma sporulation and transfer them to a new PDA plate, cultivate in the dark at 25°C and obtain a pure culture.

[0045] 2. Identification of Trichoderma strains

[0046] 1) Morphological identification

[0047] (1) Observa...

Embodiment 2

[0064] Example 2 Screening of antagonistic Trichoderma strains

[0065] The isolated Trichoderma strain obtained in Example 1 was used as the tested strain.

[0066] (1) cellophane method

[0067] Cellophane culture method was used to detect whether Trichoderma strains could produce secondary metabolites that inhibited the growth of Phytophthora capsici. Cut the cellophane into discs with a diameter of 9 cm, separate the cellophane discs with paper sheets, wrap them after stacking, and sterilize at high temperature. Place cellophane discs in a container containing sterile water to moisten before use. Pour the PDA into a sterilized petri dish with a diameter of 9 cm. After cooling and solidifying, paste the sterilized cellophane on the surface of the culture medium under aseptic conditions, and volatilize excess water in the ultra-clean workbench.

[0068] Trichoderma strains and Phytophthora capsici strains were transferred to PDA medium for activation, and after growing fo...

Embodiment 3

[0076] Application of embodiment 3TS0404 Trichoderma strain in capsicum blight control

[0077] Preparation of biocontrol agents

[0078] (1) Preparation of Trichoderma TS0404 spore suspension

[0079] Trichoderma TS0404 was inoculated in PDA medium and cultured at 25°C for 6 days; after the cultivation was completed, the spores were scraped into sterilized water to prepare TS0404 spore suspension (the concentration of viable bacteria was 10 8 individual / mL).

[0080] (2) Preparation of Trichoderma preparation

[0081] Inoculate the Trichoderma TS0404 spore suspension into cooked and sterilized wheat grains (feed wheat grains). The amount of Trichoderma TS0404 spore suspension required per kilogram of wheat grains is 3 mL. After 18 days of alternating cultivation in the dark for 18 days, a large number of spores were produced on the medium, and the spores together with the wheat grains were Trichoderma preparations.

[0082] Biocontrol test

[0083] The biocontrol experim...

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Abstract

The invention discloses trichoderma viridescens for preventing and treating pepper phytophthora blight and a compound thereof. The trichoderma strain is named gradually green trichoderma viridescens TS0404, and has a Preservation No. of CGMCC NO. 7821. The structural formula of the compound is shown in Figure 10. According to the invention, gradually green Trichoderma obtained through separating and screening has a strong inhibitory effect on phytophthora capsici, and has a good biocontrol potential to phytophthora capsici. According to the invention, Trichoderma viridescens with an antagonistic effect on phytophthora capsici is screened from a large number of trichoderma viridescens, a secondary metabolic compound '6-pentyl-2H-pyran-2-ketone' is separated and purified from secondary metabolites of the trichoderma viridescens TS0404, and the compound has a strong inhibitory activity to a phytopathogen Phytophthora capsici of oomycetes.

Description

technical field [0001] The invention relates to the technical field of biological control, in particular to a Trichoderma strain and a compound for preventing and treating pepper blight. Background technique [0002] Pepper blight, commonly known as "dead seedling disease", is a soil-borne disease caused by Phytophthora capsici. Pepper blight is a devastating disease of pepper in my country, which can cause serious yield loss. Conventional prevention and control techniques have been difficult to effectively control, and it is easy to cause ecological and environmental problems. [0003] How to effectively control pepper blight has always been a concern in production and research. In terms of disease-resistant breeding, there has been no real breakthrough in technology so far, and there is no real pepper blight-resistant variety in production. At present, pepper blight is mainly prevented and controlled by agricultural cultivation measures and chemical pesticides. Agricul...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12N1/14C07D309/38A01N63/04A01N43/16A01P3/00C12R1/885
Inventor 张敬泽张量蒋恒
Owner ZHEJIANG UNIV