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Jujube, rhizoma dioscoreae and fructus lycii chewable tablets and preparation method

A technology of wolfberry and chewable tablets, which is applied in food preparation, functions of food ingredients, food ingredients containing natural extracts, etc., can solve problems such as poor effect and achieve the effect of enhancing immunity

Inactive Publication Date: 2015-04-22
宁夏杞浓枸杞产业股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The commonly used Western medicine for treating headaches includes ergotamine and caffeine, which is a vasodilator and is only suitable for cerebral arterial ischemic sputum disease.
In addition, the currently reported Chinese patent medicine for treating headaches is Zhengtian Wan, which is a combination of Chinese and Western medicines. Its mechanism is to promote blood circulation and remove blood stasis. The so-called internal injury headache, blood deficiency and blood stasis liver yang headache are not effective

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] A jujube yam and medlar chewable tablet, comprising the following ingredients in parts by weight: 1 part of yam, 1 part of medlar, 1 part of jujube, 0.01 part of β-cyclodextrin, 12 parts of starch, 0.001 part of tofu fruit, soybean 4 parts of protein powder, 1 part of microcrystalline cellulose, 0.3 part of apple cellulose, 0.01 part of vitamin C, 0.01 part of xylitol, 0.01 part of sorbitol, and 0.02 part of magnesium stearate.

[0024] A preparation method of jujube yam medlar chewable tablet, comprising the following steps:

[0025] (1) Take fresh yam, wash and peel, soak with 0.3% sodium citrate color protectant for 10-15 minutes, cut into filaments, and then dry, using hot air drying equipment, drying temperature within 55-60°C , time 2-5 hours, dried and crushed to 80-120 mesh;

[0026] (2) Take fresh wolfberry and wash it, soak it with 0.3% sodium citrate color protectant for 10-15 minutes, control the water, and then dry it, using hot air drying equipment, the d...

Embodiment 2

[0033] A jujube yam and medlar chewable tablet, comprising the following ingredients in parts by weight: 2 parts of yam, 2 parts of medlar, 2 parts of jujube, 0.03 part of β-cyclodextrin, 14 parts of starch, 0.002 part of tofu fruit, soybean 6 parts of protein powder, 2 parts of microcrystalline cellulose, 0.5 part of apple cellulose, 0.02 part of vitamin C, 0.02 part of xylitol, 0.02 part of sorbitol, and 0.03 part of magnesium stearate.

[0034] A preparation method of jujube yam medlar chewable tablet, comprising the following steps:

[0035] (1) Take fresh yam, wash and peel, soak with 0.3% sodium citrate color protectant for 10-15 minutes, cut into filaments, and then dry, using hot air drying equipment, drying temperature within 55-60°C , time 2-5 hours, dried and crushed to 80-120 mesh;

[0036] (2) Take fresh wolfberry and wash it, soak it with 0.3% sodium citrate color protectant for 10-15 minutes, control the water, and then dry it, using hot air drying equipment, t...

Embodiment 3

[0043] A jujube yam and medlar chewable tablet, comprising the following ingredients in parts by weight: 3 parts of yam, 3 parts of medlar, 3 parts of jujube, 0.05 part of β-cyclodextrin, 16 parts of starch, 0.003 part of tofu fruit, soybean 8 parts of protein powder, 3 parts of microcrystalline cellulose, 0.7 part of apple cellulose, 0.03 part of vitamin C, 0.03 part of xylitol, 0.03 part of sorbitol, and 0.04 part of magnesium stearate.

[0044] A preparation method of jujube yam medlar chewable tablet, comprising the following steps:

[0045] (1) Take fresh yam, wash and peel, soak with 0.3% sodium citrate color protectant for 10-15 minutes, cut into filaments, and then dry, using hot air drying equipment, drying temperature within 55-60°C , time 2-5 hours, dried and crushed to 80-120 mesh;

[0046] (2) Take fresh wolfberry and wash it, soak it with 0.3% sodium citrate color protectant for 10-15 minutes, control the water, and then dry it, using hot air drying equipment, t...

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Abstract

The invention discloses jujube, rhizoma dioscoreae and fructus lycii chewable tablets which comprise the following components in parts by weight: 1-3 parts of rhizoma dioscoreae, 1-3 parts of fructus lycii, 1-3 parts of jujube, 0.01-0.05 part of beta-cyclodextrine, 12-16 parts of starch, 0.001-0.003 part of hiliedum, 4-8 parts of soybean protein powder, 1-3 parts of microcrystalline cellulose, 0.3-0.7 part of apple cellulose, 0.01-0.03 part of vitamin C, 0.01-0.03 part of xylitol, 0.01-0.03 part of sorbitol and 0.02-0.04 part of magnesium stearate. The jujube, rhizoma dioscoreae and fructus lycii chewable tablets disclosed by the invention have the functions of invigorating spleen and tonifying liver and kidney, replenishing qi, activating blood and relieving pain and enhancing immunity, and are suitable for headache.

Description

technical field [0001] The invention belongs to the field of nutrition and health food, and specifically relates to a jujube, yam and medlar chewable tablet and a preparation method thereof. Background technique [0002] Angioneurotic headache is a common disease. Although some Chinese and Western medicines are available, the effect is not very satisfactory, especially for the treatment of liver-yang headache of blood deficiency and blood stasis type, which has not been reported in the literature at home and abroad. . The commonly used Western medicine for the treatment of headaches has ergotamine caffeine, which is a vasodilator and is only suitable for cerebral arterial ischemic phlegm disease. In addition, currently reported Chinese patent medicines for treating headaches include Zhengtian Wan, which is a combination of Chinese and Western medicines. Its mechanism is to promote blood circulation and remove blood stasis. The so-called internal injury type headache and bl...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/29A23P1/02A23L33/00A23L33/10A23P10/28
CPCA23L19/09A23L19/10A23L29/30A23L33/105A23L33/16A23L33/21A23V2002/00A23V2200/30A23V2250/21
Inventor 罗永祺
Owner 宁夏杞浓枸杞产业股份有限公司
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