A kind of dry bean curd with chestnut fragrance and blood circulation and preparation method thereof

Abstract

The invention discloses a chestnut-flavored and blood-activating dried tofu, which is prepared from the following raw materials in parts by weight: 100-105 soybeans, 20-30 red beans, 10-13 peas, 7-8 nutritional additives, 4-5 pear powder, and loofah powder 6‑7, fresh scallop 6‑7, pumpkin seeds 3‑4, soy sauce residue 3‑4, fish oil 2‑3, beer 4‑5, chestnut 3‑4, fresh lychee 4‑5, onion 3‑4, Morning Glory 1.8-2, Cormaria 1.9-2.3, Oxalis 2.3-2.8, Aconitum 1.8-2.4, Chicken Bone Grass 1.2-1.4, Panax notoginseng 2.2-3.1; the dried bean curd of the present invention has very high nutrition Among them, morning glory, sorrel, and aconitum can dispel cold and relieve pain, relieve insomnia, eliminate phlegm and facilitate bowel movements, and Panax notoginseng can stop bleeding and reduce swelling. Long-term consumption is not only non-toxic and side effects, but also can improve the body’s immunity. Pumpkin seeds The mixture with fresh scallops as raw materials enriches the nutrition of dried tofu.

Description

technical field [0001] The invention relates to a chestnut-flavored blood-activating dried bean curd, in particular to a chestnut-flavored blood-activating dried bean curd and a preparation method thereof. Background technique [0002] Dried bean curd is a flavored snack food made of soybeans mixed with other raw materials. Dried tofu contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, promotes bone development, and is beneficial to the bones of children and the elderly. The growth is extremely beneficial. The lecithin contained in dried tofu can remove the cholesterol attached to the blood vessel wall, prevent arteriosclerosis, prevent cardiovascular diseases, and protect the heart. It is an ideal healthy food for people, but its variety limitations cannot satisfy People are demanding higher and higher living standards. Contents of the invention [0003] The invention overcomes the deficiencies in the prior art, and pr...

AI Technical Summary

Problems solved by technology

[0002] Dried bean curd is a flavored leisure food made of soybeans mixed with other raw materials. Dried tofu contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, promotes bone development, and is beneficial to the bones of children and the elderly. The growth is extremely beneficial. The lecithin contained in dried tofu can remove the cholesterol attached to the blood vessel wall, prevent hardening of the arteries, prevent cardiovascular diseases, and protect the heart. It is an ideal healthy food for people, but its variety limitations cannot meet People's higher and higher living standards require