High-uric-acid prevention total-nutrition formula food

A formula food, complete nutrition technology, applied in the direction of acid-containing food ingredients, food preparation, food ingredients, etc.

Inactive Publication Date: 2014-12-10
胡安然
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The purine excretion pathway is one-third excreted from the intestines, and two-thirds excreted from the kidneys, and no matter which aspect goes wrong, it will lead to an increase in uric acid , and intestinal problems are mostly caused by the disorder of intestinal flora, although direct oral administration of probiotics has a certain effect, but because probiotics cannot colonize in the intestinal tract, and stay and occupy very little space, they are easy to be lost. Harmful bacteria are easy to relapse, and the relevant patients need to take it for a long time. The treatment cycle is long, and the recurrence rate is often very high after use; Key technology research on the mechanism of colonization, trying to find a compound of "medicine and food homologous traditional Chinese medicine" to improve the colonization of probiotics in the intestine, taking into account several key elements of colonization of probiotics in the intestine: the presence of prebiotics can play a role in colonization. Based on the above elements, the research group screened suitable food materials from dozens of "medicine and food homologous traditional Chinese medicines", and discovered the addition of probiotics for the first time. The extracts of traditional Chinese medicine ingredients such as yam, barley, gallinacea, gorgon and Jerusalem artichoke, as well as stachyose, yeast, L-glutamine, etc., have a strong colonization effect on exogenous probiotics. Provide experimental basis for the selection of probiotics in Dao microecological preparations
[0006] At present, there are food-derived short peptides used as the main raw material in the market, adding medicinal and edible mushrooms, tangerine peel, wolfberry, yam, Poria cocos, sealwort, etc. Compound formulas composed of vitamins, multivitamins and minerals, and products using probiotics as the main raw materials, but have not been found to combine the physical characteristics of children with malnutrition. According to the essence theory of traditional Chinese medicine, it varies from person to person. The golden combination is based on A variety of medicinal and edible Chinese medicine extracts, a variety of probiotics, and short peptides are the main raw materials, and a complete nutritional formula food made of prebiotics, carbohydrates, amino acids, multi-vitamins, and multi-minerals. Specific complete nutritional formula food or similar products

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0049] To achieve the purpose of the present invention, the full nutritional formula food for patients with high uric acid is based on the physical characteristics of patients with high uric acid, and according to the essence theory of traditional Chinese medicine, it varies from person to person. A food made of probiotics and short peptides as the main raw materials, with prebiotics, carbohydrates, amino acids, multivitamins, and multiminerals as auxiliary materials;

[0050] The formula is made according to the following raw materials and their dosages: Extracts for both medicine and food: Cordyceps sinensis (Cordyceps sinensis mycelium) 15g, Cordyceps militaris 15g, Ganoderma lucidum spore powder (broken wall) 14g, Plantago 13g, Arthia chinensis 12g, Angelica 12g , Eupatorium 11g, Alisma 10g, Poria cocos 10g, peach kernel 9g, barley 9g, papaya 8g, chrysanthemum 7g, bitter gourd 7g, roasted licorice 7g, cinnamon 6g, jujube kernel 6g, yam 6g, corn silk 5g, earthworm protein po...

Embodiment 2

[0053] The complete nutritional formula food for patients with high uric acid also includes the following components by weight: extracts for both medicine and food: 17g of Cordyceps militaris, 16g of poria cocos, 15g of peach kernel, 14g of barley, 14g of papaya, 13g of chrysanthemum, 13g of bitter gourd, sunburnt Licorice 13g, cinnamon 12g, jujube kernel 12g, yam 12g, corn silk 11g, earthworm protein powder 11g, natto 10g, red yeast rice 9g, salina extract 8g, bifidobacterium 100g, lactobacillus 100g, thermophilic chain Coccus 50g, short peptide 200g, carbohydrate 150g, prebiotic 100g, various amino acids 100g, carbohydrate 100g, vitamin A0.01g, vitamin D0.000015g, vitamin E0.12g, vitamin K0.0075g, vitamin K10.00001g, vitamin C10.625g, vitamin B10.016g, vitamin B20.016g, vitamin B60.015g, vitamin B0.0023g, vitamin Be, vitamin Bu, niacin 0.2g, folic acid 0.003g, pantothenic acid 0.051g, choline 2.5g, biotin 0.000057g, calcium 6.2g, phosphorus 4.5g, potassium 10g, sodium 16.17g...

Embodiment 3

[0055] The above-mentioned complete nutrition formula food for patients with high uric acid also includes the following components by weight: extracts for both medicine and food: Cordyceps militaris 17g, Poria cocos 16g, peach kernel 15g, barley 14g, papaya 14g, chrysanthemum 13g, bitter melon 13g, roasted licorice 13g, cinnamon 12g, jujube kernel 12g, yam 12g, corn silk 11g, earthworm protein powder 11g, natto 10g, red yeast rice 9g, salina extract 8g, bifidobacterium 100g, lactobacillus 100g, streptococcus thermophilus 50g, short peptide 200g, carbohydrate 150g, prebiotic 100g, various amino acids 100g, carbohydrate 100g.

[0056] The present invention integrates microcapsules, biological enzymolysis, pre-hydrolysis SBE, spray drying and freeze-drying to form the key technology of industrial production; microencapsulation protection technology effectively solves the problem of high temperature and strong acid gastric juice in the process of oral administration. inactivation;...

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Abstract

The invention provides total-nutrition formula food, specific total-nutrition formula food or non total-nutrition formula food for a patient suffering from high uric acid. The total-nutrition formula food is prepared by integrating research results of advanced physiology, medicines, nutriology, clinical application and the like of the Harvard University at present according to requirements of Standard for Food for Special Medical Purpose on the basis of the essence theories of middle warmer regulation, tonifying and balanced nourishing of the conventional traditional Chinese medicine (the main principle is that the three organs, including the liver, the spleen and the kidney, are nourished at the same time). The product is prepared by mixing various probiotics, oligopeptide, prebiotics, carbohydrate, amino acids, various vitamins and mineral substances with various medicinal-edible dual-purpose traditional Chinese medicinal extract essences extracted by a biological enzymolysis or prehydrolysis SBE technology according to the physical characteristics of the patient suffering from high uric acid. The total-nutrition formula food can be used as single nutrition for meeting the nutrition demand of the patient suffering from high uric acid and can also achieve the effects of inducing diuresis to alleviate edema, reducing fever and causing diuresis, excreting dampness and arresting diarrhea, supplementing and activating blood, tonifying spleen and benefiting stomach, inducing menstruation and removing dampness and enhancing immunity.

Description

technical field [0001] The invention belongs to the technical field of medicine and food homologous formula and food, and specifically combines the traditional Chinese medicine essence theory of "medicine and food homologous Chinese medicine" with "multiple probiotics", and adds short peptides, prebiotics, amino acids, Carbohydrates, multi-vitamins, and multi-mineral supplements are high-uric-acid complete nutritional formula foods, specific complete nutritional formula foods, or non-complete nutritional formula foods. Background technique [0002] High uric acid is a metabolic disease caused by a substance called purine in the human body due to metabolic disorders, resulting in an increase in uric acid in the blood. The daily production and excretion of uric acid in the body are approximately equal. In terms of production, three points One is from food, two thirds are synthesized in the body, one third is excreted from the intestines, and two thirds are excreted from the ki...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L1/302A23L1/305A23L33/00A23L33/15
CPCA23L33/00A23L33/10A23L33/105A23L33/135A23L33/15A23L33/155A23L33/16A23L33/175A23L33/18A23V2002/00A23V2400/11A23V2400/51A23V2400/249A23V2200/30A23V2200/3202A23V2200/3204A23V2250/21A23V2250/202A23V2250/55A23V2250/06A23V2250/702A23V2250/71A23V2250/712A23V2250/714A23V2250/7142A23V2250/704A23V2250/708A23V2250/7044A23V2250/7042A23V2250/7052A23V2250/7046A23V2250/705A23V2250/7056A23V2250/1578A23V2250/1618A23V2250/16A23V2250/1614A23V2250/161A23V2250/1582A23V2250/1592A23V2250/1642A23V2250/1626A23V2250/1588A23V2250/1612A23V2250/1598A23V2250/159A23V2250/1586A23V2250/1608
Inventor 胡安然
Owner 胡安然
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