Solid health beverage containing resveratrol microcapsule and fructo-oligosaccharide

A technology of resveratrol and fructooligosaccharides, which is applied in the direction of food ingredients containing natural extracts, the function of food ingredients, food ingredients as taste improvers, etc., can solve the problems of poor stability, poor water solubility of resveratrol, and limited applications Development and other issues, to achieve the effect of moderate sweet and sour taste

Inactive Publication Date: 2014-12-24
晨光生物科技集团天津有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, the health food with resveratrol as the main functional ingredient in the market is mainly capsules, and there is no beverage dosage form. The reason is that resveratrol is inherently poor in water solubility and poor in stability, which limits its use Application development in fields such as medicine and health food

Method used

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  • Solid health beverage containing resveratrol microcapsule and fructo-oligosaccharide
  • Solid health beverage containing resveratrol microcapsule and fructo-oligosaccharide
  • Solid health beverage containing resveratrol microcapsule and fructo-oligosaccharide

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] A solid health drink containing resveratrol microcapsules and fructooligosaccharides, comprising the following components: 1000g resveratrol microcapsules, 6000g fructooligosaccharides, 700g blueberry extract, 150g grape seed extract, and 200g vitamin C , steviol glycoside 50g, maltodextrin 6900g.

[0029] Preparation process:

[0030] 1) Mix resveratrol microcapsules, fructooligosaccharides, blueberry extract, grape seed extract, vitamin C, steviol glycosides, and maltodextrin using a three-dimensional mixer for 40 minutes to obtain a mixed material;

[0031] 2) Add 60% alcohol of 1.5% mass of the mixed material into the mixed material as a wetting agent, make 30-mesh granules by a swing granulator, and dry at a temperature of 50°C for 60 minutes to sizing.

[0032] 3) The prepared granules are filled into pouches, and each pouch is packed with 15g of solid health drinks containing resveratrol microcapsules and fructooligosaccharides.

[0033] Add water to 200ml of e...

Embodiment 2

[0035] A solid health drink containing resveratrol microcapsules and fructooligosaccharides, comprising the following components: 1500g resveratrol microcapsules, 5000g fructooligosaccharides, 300g blueberry extract, 250g grape seed extract, malic acid 600g, aspartame 80g, and maltodextrin 7270g; the preparation process is the same as in Example 1.

Embodiment 3

[0037] A solid health beverage containing resveratrol microcapsules and fructooligosaccharides, comprising the following components: 2000g resveratrol microcapsules, 6000g fructooligosaccharides, 1000g blueberry extract, 50g grape seed extract, citric acid 900g, cyclamate 200g, maltodextrin 4850g; the preparation process is the same as in Example 1.

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Abstract

The invention discloses a solid health beverage containing a resveratrol microcapsule and fructo-oligosaccharide. The solid health beverage is prepared from the following components: the resveratrol microcapsule, fructo-oligosaccharide, a blueberry extract and a grape seed extract. The solid health beverage has a special color similar with that of red wine after being brewed, has a moderate sour and sweet waste and has special aroma of the plant extracts. An experiment shows that the symptoms of hyperlipidemia are remarkably alleviated after volunteers with hyperlipidemia take the solid beverage, and the levels of cholesterol and triglyceride can be lowered.

Description

technical field [0001] The invention relates to a health drink, in particular to a solid health drink containing resveratrol microcapsules and fructooligosaccharides. Background technique [0002] Cardiovascular and cerebrovascular disease is a common disease that seriously threatens human beings, especially middle-aged and elderly people over 50 years old. It has the characteristics of "high incidence, high disability rate, high mortality rate, high recurrence rate and many complications". At present, nearly 3 million people die from cardiovascular and cerebrovascular diseases in my country every year, accounting for 51% of the total death causes in my country every year. [0003] Resveratrol is a polyphenolic compound widely present in higher plants. It is a natural antioxidant that can reduce blood viscosity, inhibit platelet aggregation and vasodilation, keep blood flowing, regulate blood lipids, and resist arteries. Atherosclerosis, protection of cardiovascular and cer...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L1/236A23L1/226A23L27/20A23L27/30
CPCA23L2/02A23L27/20A23L27/30A23L33/105A23V2002/00A23V2250/21A23V2200/3262A23V2200/14A23V2200/15
Inventor 王如贾广成张卫军
Owner 晨光生物科技集团天津有限公司
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