Application of frankincense extract in prevention and treatment of gastric ulcer or enteritis
An extract, gastric ulcer technology, applied in the field of medicine, can solve the problems of no major breakthrough, serious cardiovascular adverse reactions, etc., and achieve the effects of low toxicity and side effects, protection of gastric mucosa, and prevention and treatment of non-specific ulcerative colitis
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[0014] Preparation of boswellia alcohol extract emulsion: Boswellia extract 10-30%, ethanol 1-5%, lecithin 10-30%, refined soybean oil 5-25%, oleic acid 0.5-6.5%, tocopherol 0.01-1.0% , Add physiological saline for injection to 100%.
[0015] Take 200 mg of frankincense extract, add 100 μl of absolute ethanol, 200 mg of refined soybean oil, 80 mg of oleic acid, and 1 mg of tocopherol, stir at 50°C at high speed to dissolve evenly, and make an oil phase; dissolve 200 mg of lecithin in an appropriate amount of physiological In the saline, stir at 50°C at high speed to dissolve it evenly to make the water phase; mix the oil and water two phases at 60°C and stir at high speed to make colostrum; add physiological saline for injection to 2mL, adjust the pH to 5.0-7.0, and make high pressure milk In a homogenizer, emulsify repeatedly until the average particle size of emulsion droplets is ≤0.5μm. Take the above-mentioned emulsion, filter it, fill it with nitrogen gas, and sterilize ...
Embodiment 1
[0020] Embodiment 1: above-mentioned emulsion stability investigation
[0021] The above-mentioned frankincense emulsion was placed at room temperature, high temperature and light, and the properties, pH value, insoluble particles and visible foreign matter were investigated on day 0, day 5 and day 10 respectively. The results are shown in Table 3, and the preparation was stable.
[0022]
Embodiment 2
[0023] Embodiment 2: the anti-ulcer effect investigation of above-mentioned emulsion
[0024] According to the above-mentioned gastric ulcer modeling method and scoring standard, the frankincense extract prevents and treats gastric ulcer experiment. The results are shown in Table 4, and the data values represent P values with mean ± standard deviation, afigure 1 shown. The results showed that among the three models, the difference in ulcer index between the 100mg / kg and 250mg / kg frankincense groups and the modeling group was statistically significant; while in the 50mg / kg group, the difference was statistically significant only in the cold stimulation modeling group , concluded that the 250mg / kg group had the most significant anti-ulcer effect.
[0025]
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