Cool and refreshing pea-flavour candy and preparation method thereof
A technology for peas and candies, which is applied in the field of cool and multi-flavor candies and their preparation, can solve the problems that diabetic patients cannot use them and have no nutritional value.
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[0016] A refreshing pea-flavored candy, which is composed of the following components by weight: 64 parts of peas, 13 parts of crispy rice, 8 parts of peanuts, 7 parts of walnut pulp, 4 parts of ripe melon seeds, 3 parts of mint, 2.5 parts of light bamboo leaves, and Luo Han Guo 2 parts, 1.5 parts of licorice, 2.5 parts of Prunella vulgaris, 15 parts of whole milk powder, 5 parts of grapes, 4 parts of orange, 4 parts of nutritional supplements;
[0017] The nutritional supplement is composed of the following parts by weight: 4 fresh lotus leaves, 2 jujube seeds, 2.5 aloe leaves, 1.5 vitex, 3 privet fruit, and 2.5 medlar;
[0018] The preparation method of the nutritional supplement is as follows: fresh lotus leaves, wild jujube kernels, aloe vera leaves, vitices, privet lucidum and medlars are mixed, added with appropriate amount of water, boiled for 30-50 minutes, and filtered to obtain the medicinal solution.
[0019] The refreshing pea-flavored candy consists of the followi...
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