Method for detection of transfer volume of phthalic acid ester matters in food package material
A phthalic acid and food packaging technology, applied in material separation, analysis materials, measurement devices, etc., can solve animal teratogenicity, mutagenesis, carcinogenicity and other problems
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Embodiment 1
[0064] Sample preparation and determination methods for 23 phthalates in seasoning powder:
[0065] extract
[0066] Accurately weigh 5.0g (accurate to 0.01g) of mixed uniform solid or semi-solid sample into a 50mL stoppered ground glass test tube, add 5mL of water (water-containing sample, no need to add water), accurately add 15mL of acetonitrile, add 6g of MgSO4 and 1.5g of sodium acetate, vortex for 1min, centrifuge at 4000r / min for 2min, collect the supernatant, and blow with nitrogen at 40°C until nearly dry.
[0067] purify
[0068] After nitrogen blowing, the residue was fixed to 5 mL with acetonitrile, 50 mg PSA purification packing, 50 mg C18 purification packing, 150 mg MgSO4 were added, vortexed for 1 min, centrifuged at 4000 r / min for 2 min, and the supernatant was taken for GC-MS analysis.
[0069] Determination: gas chromatography-mass spectrometry conditions
[0070] a) Chromatographic column: TG / DB-5MS quartz capillary column, 60m×0.25mm (inner diameter), 0...
Embodiment 2
[0084] Sample preparation and determination methods for 23 phthalates in fruit crisps:
[0085] extract
[0086] Accurately weigh 5.0g (accurate to 0.01g) of mixed uniform solid or semi-solid sample into a 50mL stoppered ground glass test tube, add 5mL of water (water-containing sample, no need to add water), accurately add 15mL of acetonitrile, add 6g of MgSO4 and 1.5g of sodium acetate, vortex for 1min, centrifuge at 4000r / min for 2min, collect the supernatant, and blow with nitrogen at 40°C until nearly dry.
[0087] purify
[0088] After nitrogen blowing, the residue was fixed to 5 mL with acetonitrile, 50 mg PSA purification packing, 50 mg C18 purification packing, 150 mg MgSO4 were added, vortexed for 1 min, centrifuged at 4000 r / min for 2 min, and the supernatant was taken for GC-MS analysis.
[0089] Determination: Liquid Chromatography-Tandem Quadrupole Mass Spectrometry Conditions
[0090] Chromatographic column I: Poroshell 120EC-C18 column, 100mm×4.6mm (inner di...
Embodiment 3
[0103] Sample preparation and determination methods of 23 phthalates in egg noodles:
[0104] extract
[0105] Accurately weigh 5.0g (accurate to 0.01g) of mixed uniform solid or semi-solid sample into a 50mL stoppered ground glass test tube, add 5mL of water (water-containing sample, no need to add water), accurately add 15mL of acetonitrile, add 6g of MgSO4 and 1.5g of sodium acetate, vortex for 1min, centrifuge at 4000r / min for 2min, collect the supernatant, and blow with nitrogen at 40°C until nearly dry.
[0106] purify
[0107] After nitrogen blowing, the residue was fixed to 5 mL with acetonitrile, 50 mg PSA purification packing, 50 mg C18 purification packing, 150 mg MgSO4 were added, vortexed for 1 min, centrifuged at 4000 r / min for 2 min, and the supernatant was taken for GC-MS analysis.
[0108] Determination: Liquid Chromatography-Tandem Quadrupole Mass Spectrometry Conditions
[0109] Chromatographic column I: Poroshell 120EC-C18 column, 100mm×4.6mm (inner diam...
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