An environmentally friendly no-till cultivation method applicable to flowers
A cultivation method and an environmentally friendly technology, applied in the field of no-till cultivation of flowers, can solve the problems of inability to grow grass, long internodes of straw cuttings, and high energy consumption, so as to achieve appropriate thickness control, improve cultivation effect, and reduce the amount of chemical fertilizers Effect
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Embodiment 1
[0045] Embodiment 1: Cultivate Chinese rose
[0046] A kind of environment-friendly no-till cultivation method applicable to flowers of the present invention, concrete steps comprise:
[0047] 1) Collect organic matter and ferment: collect the fungus chaff, clean up the impurities, stack and ferment, add a small amount of superphosphate, and ensure that the fermentation time is about 15 days, and the fermentation time needs to be extended in low-temperature seasons.
[0048] 2) Flower seedlings: Select mature branches on healthy rose plants. From mid-March to mid-April, cut the healthy cuttings that need cuttings with appropriate maturity into cuttings with a length of about 10 cm. Remove excess leaves and keep 2 small pieces. After the leaves, the cuttings are placed in a perlite-made slotting bed, and water is sprayed 2 to 4 times a day to ensure that the seedbed is under suitable humidity conditions, and moderately shaded from light until the cuttings take root (the number ...
Embodiment 2
[0060] Embodiment 2: cultivation rosemary
[0061] A kind of environment-friendly no-till cultivation method applicable to flowers of the present invention, concrete steps comprise:
[0062] 1) Straw treatment: after harvesting the late rice, remove the straw from the field, drain the field and dry the field, cut the straw according to the length of each section of 5-10cm, and add an inorganic additive in the proportion of 1% of the straw mass. The inorganic additive is urea and superphosphate, add a small amount of water on top of the pile, and then cover the film to seal and ferment. The fermentation time is about 30 days.
[0063] 2) Flower seedlings: choose robust mature plants of rosemary, which can be cut from February to September, and cut cuttings with a suitable maturity and a healthy length of 5-10 cm on the plants, remove the excess leaves and cut them for use In the cutting bed made of sand (or perlite, vermiculite, etc.), spray water to keep it moisturized. In th...
Embodiment 3
[0075] Embodiment 3: the flower cultivation of public greening
[0076] A kind of environment-friendly no-till cultivation method applicable to flowers of the present invention (quickly using flower seedlings to green a public place with floor tiles at the bottom during festivals), the specific steps include:
[0077] 1) Prepare organic matter and ferment treatment: collect one or more of the above-mentioned organic waste such as fungus chaff, biogas residue, straw, garden pruning waste, mountain greens, manure, etc., and organize them into a state convenient for fermentation treatment. A small amount of superphosphate, urea and fermenting bacteria are added for composting and fermentation. The fermentation time is guaranteed to be about 30 days, and the fermentation time needs to be extended in low temperature seasons to obtain organic mulch.
[0078] 2) Flower seedlings: select robust flower plants suitable for cultivation (one or more of Dianthus, a string of reds, roses, s...
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