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Secondary curing producing method for piglet feed

A production method and secondary curing technology are applied in the field of secondary curing production of piglet feed, which can solve the problems of reducing the activity of amino acids and beneficial bacteria, reducing the nutritional value of protein, and losing the nutrition of pig feed, so as to reduce the cost of raising pigs. Effects of stress, increased survival rate, good conditioning effect

Inactive Publication Date: 2015-11-04
GUANGXI GUANGLIAN FEED
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the disadvantage of this curing process is that when the curing temperature reaches above 90°C, the activity of amino acids and beneficial bacteria will be reduced, and the nutritional value of its protein will be reduced, resulting in the loss of nutrients in pig feed.

Method used

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  • Secondary curing producing method for piglet feed

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0038] (1) The parts by weight of piglet feed ingredients are:

[0039] 20 parts of corn flour, 10 parts of wheat bran, 10 parts of bean straw, 10 parts of feather meal, 5 parts of brewer's grains, 5 parts of molasses, 1 part of red, 1 part of pulsatilla, 1 part of astragalus, 0.1 part of sea salt, 0.1 part of beneficial bacteria , 0.1 part of trace elements; the beneficial bacteria are Lactobacillus and Bacillus subtilis.

[0040] Its production method comprises the following steps:

[0041] (1) Dry a little red, pulsatilla and astragalus with a drier until the water content is less than 10%, then pulverize them with a feed mill, mix the pulverized a little red, pulsatilla and astragalus according to the above parts by weight, and pour them into In the extraction tank, add water 5-10 times the total weight of the drug, heat to 100°C and cook for 1-2 hours, when the temperature of the liquid medicine drops to 30°C-60°C, filter through a 120-mesh sieve, concentrate the filtrat...

Embodiment 2

[0045] (1) The parts by weight of piglet feed ingredients are:

[0046] 25 parts of corn flour, 12 parts of wheat bran, 12 parts of bean straw, 12 parts of feather meal, 6 parts of brewer's grains, 6 parts of molasses, 2 parts of a little red, 2 parts of pulsatilla, 2 parts of astragalus, 0.1-0.3 parts of sea salt, beneficial bacteria 0.2 parts, 0.2 parts of trace elements; the beneficial bacteria are Lactobacillus, Bacillus subtilis and Bifidobacterium.

[0047] Its production method is the same as in Example 1.

Embodiment 3

[0049] (1) The parts by weight of piglet feed materials are: 28 parts of corn flour, 14 parts of wheat bran, 14 parts of bean straw, 14 parts of feather meal, 8 parts of brewer's grains, 8 parts of molasses, 2 parts of a little red, 2 parts of Pulsatilla , 2 parts of astragalus, 0.2 part of sea salt, 0.2 part of beneficial bacteria, and 0.2 part of trace elements; the beneficial bacteria are Lactobacillus and Bifidobacterium.

[0050] Its production method is the same as in Example 1.

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Abstract

The present invention discloses a secondary curing producing method for piglet feed which is characterized by preparing from the following raw materials in parts by weight: 20-30 parts of corn flour, 10-15 parts of wheat bran, 10-15 parts of beanstalks, 10-15 parts of feather powder, 5-10 parts of beer lees, 5-10 parts of molasses, 1-3 parts of emilia sonchifolia, 1-3 parts of pulsatilla chinensis, 1-3 parts of astragalus membranaceus, 0.1-0.3 part of sea salt, 0.1-0.3 part of beneficial bacteria, and 0.1-0.3 part of trace element. The raw materials are crushed, subjected to secondary curing, then cooled, pulverized, and sieved to obtain the piglet feed. The piglet feed is produced by the secondary curing method, which does not destroy the nutrients in the amino acids and the activity of beneficial bacteria during the production process, and will not cause loss of the piglet feed nutrition.

Description

technical field [0001] The invention belongs to the technical field of breeding feed, in particular to a secondary aging production method of piglet feed. Background technique [0002] China's pig industry has made great progress in the past ten years, but the cost of raising pigs in China has also increased year by year. It is understood that the cost of pig feed has accounted for more than 70% of the entire cost of raising pigs. With the continuous rise of grain prices in my country, The cost of pig feed is also rising steadily, seriously affecting the development of my country's pig industry. [0003] Generally speaking, according to the type of pig, pig feed can be divided into many categories, among which piglet feed occupies an important position in pig feed. Piglets refer to the stage from piglets to adult pigs. At this time, the gastrointestinal tract of piglets is not fully developed, so it is necessary to add a certain proportion of easily digestible and high-quali...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/06A23K1/02A23K1/14A23K1/10A23K1/16A23K1/175A23K10/33A23K10/38
CPCY02P60/87
Inventor 黎昌炎
Owner GUANGXI GUANGLIAN FEED
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