Premixed feed used for egg producing period of laying hens

Abstract

The invention aims to provide premixed feed used for the egg producing period of laying hens. Eggs produced by hens fed by the premixed feed taste mellow. According to the technical scheme, the premixed feed used for the egg producing period of laying hens comprises, by weight, 140-150 parts of wheat bran, 600-700 parts of calcium hydrophosphate, 30-40 parts of 50% choline, 85-95 parts of sodium chloride, 35-45 parts of 99% methionine, 6-10 parts of decavitamin, 6-10 parts of 10% sweet Fe-amino acid, 1-3 parts of 10% copper glycine, 8-10 parts of 15% zinc methionine, 10-14 parts of 15% manganese bisglycinate, 1-3 parts of 0.1% selenium yeast and 0.4-0.6 part of 3.2% calcium iodate. The premixed feed is used for feeding laying hens, the eggs produced by the laying hens taste mellow, are harder in eggshells and easy to store; meanwhile, the morbidity of the laying hens is low, disease resistance is enhanced, the laying rate is increased, and the egg production period is effectively prolonged.

Description

technical field [0001] The invention relates to the poultry breeding industry, in particular to a premixed feed for laying hens during the laying period. Background technique [0002] With the development of economy and society, people have higher and higher requirements for the taste and quality of food. Eggs are a common and common type of food in people's lives. Because of their high nutritional value and low price, they are deeply loved by people. Due to the way of feeding and feeding the laying hens raised on a large scale, the taste of the eggs produced by the laying hens is often poor and has a fishy smell. Compared with the taste of eggs produced by traditional domestic chickens, there is still a big difference in the taste. It is also relatively low, and these problems have seriously affected the development of the laying hen breeding industry. Contents of the invention [0003] The main purpose of the present invention is to provide a premixed feed for laying ...

AI Technical Summary

Problems solved by technology

Due to the way of feeding and feeding the laying hens raised on a large scale, the taste of the eggs produced by the laying hens is often poor and has a fishy smell. Compared with the taste of eggs produced by traditional domestic chickens, there is still a big difference in the taste. It is also relatively low. These problems have seriously affected the development of the laying hen breeding industry.