Silkworm chrysalis noodles and preparation method thereof

Abstract

The invention discloses silkworm chrysalis noodles and a preparation method thereof. The silkworm chrysalis noodles include the components by weight: 100-120 parts of flour, 12-25 parts of a silkworm chrysalis powder, 15-30 parts of silkworm chrysalis oil, 2-5 parts of table salt, 3-7 parts of Chinese prickly ash powder, 1-3 parts of Baijiu, 4-5 parts of garlic, and 100-150 parts of water. The preparation method comprises the steps: crushing and simultaneously squeezing dried silkworm chrysalis with a crushing squeezing machine with stainless steel balls, extracting the silkworm chrysalis oil, screening the silkworm chrysalis powder after crushing, extracting and separating the silkworm chrysalis powder with the particle size of more than 50 mesh by using a supercritical fluid, and collecting to obtain the silkworm chrysalis oil; and after treating the silkworm chrysalis powder with the particle size of less than 50 mesh, taking as a capsule preparation raw material, carrying out refining treatment of the silkworm chrysalis oil, then mixing with the silkworm chrysalis powder and other raw materials, kneading a dough, and pressing to obtain the noodles. The noodles are rich in nutrition, good in taste, efficient in preparation method and full in utilization of the raw materials.

Description

technical field [0001] The invention belongs to the field of food technology for making noodles, in particular to silkworm chrysalis noodles and a preparation method thereof. Background technique [0002] Noodles originated in China and have a history of making and eating more than four thousand years. Noodles are easy to make and easy to eat. They can be used with various auxiliary materials and non-staple foods. They are very flexible and nutritious. They can be used as a staple food, and because of their fast and simple cooking methods, they are widely accepted and loved by our people. Noodles are generally ground into dough by adding water from grains or beans, and then either pressed or rolled or stretched into sheets and then cut or pressed, or made into strips (narrow or wide, or Flat or round) or small flakes, and finally boiled, fried, stewed, fried, and a variety of patterns and varieties. [0003] Silkworm chrysalis oil contains a variety of amino acids, trace e...

AI Technical Summary

Problems solved by technology

my country is a big producer of silkworms. There are more than 200,000 tons of silkworm chrysalis available for use in China every year. However, due to the lack of deep processing technology, most of them are used as feed or fertilizer. The utilization rate of resources is low, resulting in great waste.

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