Geranium electric mosquito-repellent incense liquor and preparation method thereof
An electric heating mosquito-repellent incense liquid and geranium technology are applied in the fields of botanical equipment and methods, chemicals used for biological control, animal repellents, etc., and can solve the problem of increased consumption of electric-heating mosquito-repellent incense liquid, high cost of electric-heating mosquito-repellent incense liquid, and mosquito repellent. Toxic and side effects of substances, etc., to achieve the effect of restoring psychological balance, reducing production costs and reducing pollution
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Embodiment 1
[0019] Main ingredients: 10 parts of geranium extract, 10 parts of fennel extract, 5 parts of clove extract, 7 parts of orange peel extract, 3 parts of peppermint extract, 10 parts of deionized water, 1 part of stabilizer, 10 parts of ethanol , 1 part of permethrin, 10 parts of volatile regulator.
[0020] Preparation steps:
[0021] (1) Drying: First, remove and dry the main ingredients geranium, fennel, cloves, orange peel, and mint separately, and set aside;
[0022] (2) Heating: Put the washed and dried main ingredients geranium, fennel, cloves, orange peel, and mint into the container respectively, add 10 times the weight of water, and start heating;
[0023] (3) Cooling and filtration: the separately heated main ingredients are refluxed and extracted at 60-80°C for 0.5-3.5 hours; after cooling, they are filtered and then the weight is concentrated to one-tenth to obtain each extract;
[0024] (4) Mixing of extracts: The extracts, deionized water, stabilizer, cyfluthrin, and volat...
Embodiment 2
[0026] Main ingredients: 15 parts of geranium extract, 15 parts of fennel extract, 10 parts of clove extract, 10 parts of orange peel extract, 5 parts of peppermint extract, 15 parts of deionized water, 5 parts of stabilizer, 15 parts of ethanol , 1.5 parts of permethrin, 12 parts of volatile regulator.
[0027] Preparation steps:
[0028] (1) Drying: First, remove and dry the main ingredients geranium, fennel, cloves, orange peel, and mint separately, and set aside;
[0029] (2) Heating: Put the washed and dried main ingredients geranium, fennel, cloves, orange peel, and mint into the container respectively, add 10 times the weight of water, and start heating;
[0030] (3) Cooling and filtration: the separately heated main ingredients are refluxed and extracted at 60-80°C for 0.5-3.5 hours; after cooling, they are filtered and then the weight is concentrated to one-tenth to obtain each extract;
[0031] (4) Mixing of extracts: The extracts, deionized water, stabilizer, cyfluthrin, and...
Embodiment 3
[0033] Main ingredients: 20 parts geranium extract, 20 parts fennel extract, 15 parts clove extract, 13 parts orange peel extract, 7 parts mint extract, 20 parts deionized water, 9 parts stabilizer, 20 parts ethanol , 2 parts of permethrin, 15 parts of volatile regulator.
[0034] Preparation steps:
[0035] (1) Drying: First, remove and dry the main ingredients geranium, fennel, cloves, orange peel, and mint separately, and set aside;
[0036] (2) Heating: Put the washed and dried main ingredients geranium, fennel, cloves, orange peel, and mint into the container respectively, add 10 times the weight of water, and start heating;
[0037] (3) Cooling and filtration: the separately heated main ingredients are refluxed and extracted at 60-80°C for 0.5-3.5 hours; after cooling, they are filtered and then the weight is concentrated to one-tenth to obtain each extract;
[0038] (4) Mixing of extracts: The extracts, deionized water, stabilizer, cyfluthrin, and volatile regulator are mixed ac...
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