Enzyme lozenges for three-hypers and preparation method thereof
A technology of three highs and enzymes, which is applied in the field of enzyme buccal tablets for the prevention and treatment of three highs and its preparation, can solve the problems that there is no universally effective prescription, no cure, and no effective treatment for three highs, so as to improve the human body. Function, flavor improvement, excellent flavor effect
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0021] Example 1: An enzyme lozenge for the prevention and treatment of three highs, characterized in that it is prepared by fermentation with the following parts by weight of raw materials: 40 parts of papaya, 70 parts of pineapple, 40 parts of orange peel, 12 parts of yam, and burdock 22 parts, 8 parts of Chinese wolfberry, 7 parts of Salvia miltiorrhiza, 6 parts of Rhubarb, 8 parts of Fresh Imperata Root, 6 parts of roses, 4 parts of ginger, 7 parts of Ginkgo biloba, 4 parts of bilberry fruit, 45 parts of potato powder, 25 parts of glucose, Among them, the bacteria used in the fermentation are a mixture of Tremella and Ganoderma lucidum.
[0022] The preparation method of the enzyme lozenges for preventing and treating three hyperemia includes the following steps:
[0023] Step 1: Weigh the raw materials in parts by weight, and cut the weighed papaya, pineapple, and orange peels into granules. Mix the weighed yam, burdock, salvia, rhubarb, and ginkgo leaves and grind them into 1...
Embodiment 2
[0027] Example 2: An enzyme lozenge for the prevention and treatment of three hyperemia, characterized in that it is prepared by fermentation with the following parts by weight of raw materials: 30 parts of papaya, 50 parts of pineapple, 35 parts of orange peel, 10 parts of yam, and burdock 20 parts, 5 parts of wolfberry, 5 parts of Salvia, 5 parts of Rhubarb, 5 parts of Fresh Imperata Root, 5 parts of roses, 3 parts of ginger, 5 parts of Ginkgo biloba, 3 parts of bilberry fruits, 40 parts of potato powder, 20 parts of glucose, Among them, the bacteria used in the fermentation are a mixture of Tremella and Ganoderma lucidum.
[0028] The preparation method of the enzyme lozenges for preventing and treating three hyperemia includes the following steps:
[0029] Step 1: Weigh the raw materials in parts by weight, and cut the weighed papaya, pineapple, and orange peels into granules. Mix the weighed yam, burdock, salvia, rhubarb, and ginkgo leaves and grind them into 10-20 mesh Chines...
Embodiment 3
[0033] Example 3: An enzyme lozenge for the prevention and treatment of three highs, characterized in that it is prepared by fermentation with the following parts by weight of raw materials: 50 parts of papaya, 80 parts of pineapple, 50 parts of orange peel, 15 parts of yam, and burdock 25 parts, 10 parts of Chinese wolfberry, 10 parts of Salvia, 7 parts of Rhubarb, 10 parts of Fresh Imperata Root, 8 parts of roses, 5 parts of ginger, 10 parts of Ginkgo biloba, 5 parts of bilberry fruits, 45 parts of potato powder, 20 parts of glucose, Among them, the bacteria used in the fermentation are a mixture of Tremella and Ganoderma lucidum.
[0034] The preparation method of the enzyme lozenges for preventing and treating three hyperemia includes the following steps:
[0035] Step 1: Weigh the raw materials in parts by weight, and cut the weighed papaya, pineapple, and orange peels into granules. Mix the weighed yam, burdock, salvia, rhubarb, and ginkgo leaves and grind them into 10-20 mes...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap