Dendrobium officinale baijiu and preparing method thereof

Abstract

The invention discloses a dendrobium candidum wine, which is prepared from the following raw materials in parts by weight: 28-32 parts of dendrobium candidum, 11-13 parts of Eucommia ulmoides, 11-13 parts of salvia miltiorrhiza, 14-16 parts of Achyranthes bidentata, and 14-16 parts of rehmannia glutinosa 16 parts, 4-6 parts of xylitol, 750-850 parts of 50-degree white wine; the preparation method of Dendrobium candidum wine, first soak Dendrobium candidum, Eucommia ulmoides, Salvia miltiorrhiza, Achyranthes bidentata, and rehmannia glutinosa with warm water. Clean and remove impurities in the jar at the same time, and then dry it with a drying device. After drying, it will be used for later use and dried; step 3, first pour 50-degree white wine into the jar by weight, and then add Xylitol is stirred, and finally the packaged medicinal materials are put into jars, and after sealing, the jars are put into caves for storage. The invention has the functions of nourishing yin and body, strengthening body constitution, nourishing spleen and stomach, protecting liver and promoting gallbladder, strengthening tendons and lowering fat, lowering blood sugar, suppressing tumor, brightening eyes, nourishing skin and prolonging life.

Description

technical field [0001] The invention relates to health-care wine, in particular to a dendrobium candidum wine and a preparation method thereof. Background technique [0002] Dendrobii Officinalis Caulis (Dendrobii Officinalis Caulis) is a perennial herb of the Orchidaceae Dendrobium. The "natural compound" composed of dozens of active ingredients such as dendrobium polysaccharides, various essential amino acids, and trace elements beneficial to the human body is known as the "soft gold" in the field of medicinal materials. [0003] In the first century BC, "Shen Nong's Materia Medica", written around the end of the Western Han Dynasty to the early Eastern Han Dynasty, contains 365 kinds of medicines, which are divided into upper, middle and lower grades according to their efficacy. Dendrobium officinale is recorded in the book as a top grade: "mainly in the injury, eliminates numbness, lowers qi, nourishes the five viscera due to fatigue and emaciation, strengthens yin, and...

AI Technical Summary

Problems solved by technology

[0005] In ancient times, people had a tradition of making wine with Dendrobium officinale. In recent years, with people's emphasis on health preservation, more and more people have begun to develop health wine made from Dendrobium officinale. The invention patent (authorized announcement number: CN102559457B) A Dendrobium officinale wine and its brewing method are announced. The ingredients are selected: Dendrobium officinale, American ginseng, Ganoderma lucidum, Codonopsis, Atractylodes macrocephala, Poria cocos, roasted licorice, angelica, Chuanxiong, fried white peony root, rehmannia glutinosa, cinnamon and white wine. , has the function of delaying aging, improving immunity, nourishing yin and strengthening yang, anti-fatigue, supplementing human energy, strengthening the body, and mainly playing a role in health care. At present, with the acceleration of people's life rhythm and unreasonable eating and rest habits, more and more More and more people suffer from cardiovascular and cerebrovascular diseases, hepatitis, cholecystitis, gallstones and other diseases, and these traditional Dendrobium candidum wines cannot prevent these diseases in advance, and cannot play a better role in health care and prevention

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