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Critical Control Point (CCP) is the point where the failure of Standard Operation Procedure (SOP) could cause harm to customers and to the business, or even loss of the business itself. It is a point, step or procedure at which controls can be applied and a food safety hazard can be prevented, eliminated or reduced to acceptable (critical) levels. The most common CCP is cooking, where food safety managers designate critical limits. CCP identification is also an important step in risk and reliability analysis for water treatment processes.
Question and answer system of meat product whole chain safety knowledge graph based on deep learning
PendingCN122112186ANatural language data processingSpecial data processing applicationsCritical control pointEngineering
The application belongs to the technical field of artificial intelligence and food safety information, and discloses a question and answer system of a meat product whole-chain safety knowledge graph based on deep learning, which is composed of a knowledge graph construction module and a system question and answer module; wherein the knowledge graph construction module comprises a data acquisition unit, a data processing unit, an entity recognition unit, a relationship extraction unit, a critical control point selection unit and a knowledge graph construction unit; the system question and answer module comprises a user question analysis unit, a query statement generation unit, a standard answer generation unit and an intelligent question and answer Web system construction unit. The question and answer system of the meat product whole-chain safety knowledge graph based on deep learning is adopted, a more easy-to-use and more intelligent natural language question and answer system is developed by constructing the meat product whole-chain safety knowledge graph, and finally the professional, scattered and complex meat product safety knowledge is efficiently, accurately and friendly provided to the end users.
Owner:UNIV OF SHANGHAI FOR SCI & TECH