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Method for cultivating health care white tea

A cultivation method and white tea technology, applied in cultivation, application, agriculture and other directions, can solve the problems of lack of health care properties of white tea, and achieve the effects of strengthening the metabolism of human cells, restoring the elasticity of blood vessels, and facilitating promotion.

Inactive Publication Date: 2016-08-17
安徽省旌德县白地白茶有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In addition, Jingde County, Anhui Province belongs to the north subtropical humid monsoon climate zone. Due to its good ecological environment, it is also rich in local characteristic Chinese herbal medicines, such as Evodia rutaecarpa, Angelica dahurica, Polygonatum, Hollyhock, Ganoderma lucidum, etc. However, these Chinese herbal medicines have not been used in white tea cultivation. Go, white tea lacks health properties

Method used

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Embodiment Construction

[0020] The present invention will be further described below in conjunction with specific examples.

[0021] A kind of cultivation method of health-care white tea of ​​the present invention comprises the following steps:

[0022] (1) Choose a mountainous area with fertile soil. The slope of the mountainous area is controlled between 20-60°, and the pH value is 4.7-6.3. Choosing a mountainous area with a slope can make the rainwater flow down evenly when it rains, so that the moisture everywhere Supplements are very uniform;

[0023] (2) According to the actual situation of the white tea garden, carry out multiple plowing, and the initial plowing depth is controlled at 50-70CM, according to the circular ladder shape, the big bend follows the trend, the small bend is straight, the outer high inner bottom, the outer ridge inner ditch , The method of connecting ditches to build trapezoidal tabletops from bottom to top, and build trapezoidal white tea gardens; on the basis of the ...

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PUM

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Abstract

The invention discloses a cultivation method of health-care white tea, comprising: selecting land; plowing and fertilizing; transplanting; daily management; the invention improves the yield and quality of white tea, and the cultivated white tea is rich in trace elements such as zinc and selenium, through Mixing pesticides and traditional Chinese medicine liquids during cultivation can avoid a series of diseases during the growth of white tea, avoid the steps of spraying pesticides in field management, and simplify management; before transplanting the seedlings, soak the roots of the seedlings in In the traditional Chinese medicine liquid, before picking, the leaves are sprayed with traditional Chinese medicine liquid many times, so that the white tea has the functions of nourishing qi and strengthening the spleen, nourishing the lungs and promoting body fluid, promoting blood circulation and regulating qi, removing garbage in the body, strengthening the metabolism of human cells, preventing musculoskeletal aging, and balancing human blood pressure. , Decompose cholesterol in the body, reduce body fat, restore blood vessel elasticity, diuretic and heat-clearing effects, and easy to learn, high nutritional value, high-quality tea, easy to promote, suitable for large-scale production.

Description

technical field [0001] The invention relates to a cultivation method of tea, in particular to a cultivation method of health-care white tea. Background technique [0002] Anji white tea is a rare variant tea species, which is a low temperature sensitive tea, and its threshold is about 23°C. The tea tree produces white tea for a short period of time, usually only about one month. Taking Anji, Zhejiang, the place of origin as an example, in spring, due to the lack of chlorophyll, the buds that germinate before Qingming are white. Before Grain Rain, the color gradually fades, and most of them are jade white. From after the rain to before the summer solstice, it gradually turns into white and green flowers and leaves. In summer, the buds and leaves return to full green, no different from ordinary green tea. It is precisely because the miraculous Anji white tea is picked, processed and made during a specific albino period, the bottom of the leaves of the tea after brewing wil...

Claims

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Application Information

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IPC IPC(8): A01G17/00
CPCA01G17/005
Inventor 陈炳勇陶国强田贻民
Owner 安徽省旌德县白地白茶有限公司
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