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Uric acid reducing exocarpium leaf tea

A technology for uric acidification of tangerine and tangerine red, applied in tea substitutes, plant raw materials, organic active ingredients, etc., can solve the problems of drug efficacy research and application limitations, achieve high practical value, high economic and social benefits, and enhance The effect of palatability

Inactive Publication Date: 2016-08-17
GUANGDONG UNIV OF PETROCHEMICAL TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Therefore, the pharmacodynamic research and application of Rhododrin alone are limited, and the application of Rhododrin in reducing uric acid is even less

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Mix orange red leaf powder 4Kg, lemon powder 0.8Kg and fructose 3.2Kg to get orange red leaf tea.

[0026] The orange red leaf powder is prepared as follows:

[0027] Leaf selection: select the small leaves with 7-10 tender shoots just out; withering: drying to reduce the water content of the young leaves of Huajuhong to 61%; kneading: kneading the young leaves of Huajuhong after withering until the juice is produced; fermentation: Ferment the kneaded young leaves of Huajuhong at a temperature of 27°C and an air humidity of 90% for 2.5 hours; drying: dry the fermented young leaves of Huajuhong at 105°C until the water content is 22%, take them out to At room temperature, then dry at 92°C until the water content is 5.5%, take it out and lower it to room temperature; powder: crush the dried young leaves of Huajuhong into 50-mesh powder with a pulverizer to obtain Huajuhongye powder.

Embodiment 2

[0029] Mix orange red leaf powder 4Kg, lemon powder 0.8Kg and fructose 2.8Kg to get orange red leaf tea.

[0030] The preparation of orange red leaf powder is the same as embodiment one.

Embodiment 3

[0032] Mix orange red leaf powder 4Kg, lemon powder 1.2Kg and fructose 2.8Kg to get orange red leaf tea.

[0033] The preparation of orange red leaf powder is the same as embodiment one.

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PUM

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Abstract

A uric acid-reducing tangerine red leaf tea, which is obtained by mixing citrus red leaf powder, lemon powder and fructose in a mass ratio of 4:0.8-1.2:2.8-3.2, wherein the citrus red leaf powder is prepared by the following method: a. Leaves: select the delicate young leaves of Huajuhong; b, withering: drying the young leaves of Huajuhong to reduce the water content to 60-62%; c, kneading: rubbing the withered young leaves of Huajuhong until the juice is squeezed out; d, fermentation: ferment the young leaves of Huajuhong after kneading at a temperature of 25-30°C and an air humidity of 90% for 2-3 hours; e, drying: place the young leaves of Huajuhong after fermentation at 100-110°C Dry until the water content is 18-25%, take it out and drop it to normal temperature, then dry it at 90-95°C until the water content is 5-6%, take it out and drop it to normal temperature; The young leaves are pulverized into 50 mesh powder with a pulverizer. While strengthening the effect of reducing uric acid, the invention can effectively calm the dryness and dampness components in the red orange leaves and reconcile the bitterness and astringency in the red orange leaves, thereby greatly enhancing its palatability.

Description

technical field [0001] The invention relates to a health-care tea, in particular to a health-care tea whose main raw material is citrus red leaves and has the effect of lowering uric acid. Background technique [0002] With the improvement of people's living standards in our country, a large number of high-protein and high-purine foods such as seafood, poultry, and livestock meat are consumed, and the number of patients with high uric acid in my country is increasing year by year. Gout and other diseases caused by high uric acid seriously plague people's lives. Purine bases are the constituents of nucleic acids. Nucleic acid catabolism produces purines. Xanthine oxidase catalyzes the decomposition of purines in the body to form uric acid as the final product. Therefore, clinically, two ways of inhibiting urea formation and promoting uric acid excretion are mostly used to reduce uric acid. [0003] Apigenin 7-O-neohesperidoside is a natural xanthine oxidase inhibitor. A sma...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/752A61P19/06A23F3/34A61K31/7004
CPCA61K36/752A23F3/34A61K31/7004
Inventor 韩寒冰赵俊生刘成有曾祥有吴诗阳邓红梅
Owner GUANGDONG UNIV OF PETROCHEMICAL TECH