Feed for promoting growth of meat duckling

Abstract

The invention discloses a feed for promoting growth of meat ducklings, which is prepared from following raw materials: glutinous corn flour, rice bran, sorghum distiller grain, broad bean pods, powder of campylotropis trigonoclada roots, pawpaw powder, gynura cusimbua, seeds of bitter gourds, leaves of pumpkin, whole flour of purple sweet potatoes, petitgrain, insect proteins, Chinese chestnut roots, solanum indicum, pomegranate seeds and rhizoma polygonati extract. Compared with the prior art, the feed has the advantage of comprehensive and balanced nutrients. The petitgrain after being processed has the effects of completing and balancing intestinal functions of the ducklings. The leaves of pumpkin, the pomegranate seeds and the gynura cusimbua can improve palatability of the feed and increase intake amount of the feed. The feed has low feed-meat ratio, gains weight significantly, has strong disease resistance and increases breeding rate.

Description

technical field [0001] The invention belongs to the technical field of agricultural breeding, and in particular relates to a feed for promoting the growth of meat ducklings. Background technique [0002] Meat ducks grow fast, have strong disease resistance, and are more resistant to rough feeding than other poultry. my country's meat ducks account for three-quarters of the world's meat ducks. Meat ducks and their products provide the society with a large amount of meat, feathers and by-products. Meat is a product that people like very much and has high nutritional content, but the current breeding is chaotic, and there are a large number of low-quality products. The feed ingredients for meat ducklings are basically the same as those for adult ducks. The ingredients are single, and a large amount of energy raw materials and protein raw materials are used. As a result, meat ducklings lack the nutrients and trace elements needed for growth, and are prone to problems of low feed i...

AI Technical Summary

Problems solved by technology

[0002] Meat ducks grow fast, have strong disease resistance, and are more resistant to rough feeding than other poultry. my country's meat duck breeding accounts for three-quarters of the world's total. Meat ducks and their products provide the society with a large amount of meat, feathers and by-products. Meat is a product that people like very much and has high nutritional content. However, the current breeding is chaotic, and there are a large number of low-quality products. The feed ingredients for meat ducklings are basically the same as those for adult ducks. The ingredients are single, and a large amount of energy raw materials and protein raw materials are used. As a result, meat ducklings lack the nutrients and trace elements needed for growth, and are prone to problems such as low feed intake, malnutrition, slow growth, and high mortality