Phase variation test method for salmonella H antigen

A Salmonella, test method technology, applied in the direction of resistance to vector-borne diseases, biological testing, material testing products, etc., can solve the problems of serum agglutination particles confusion, hinder H antigenic recovery, interfere with agglutination results, etc., to achieve easy observation and judgment. , Eliminate antagonism, obvious effect of agglutination

Active Publication Date: 2016-12-14
FUJIAN INSPECTION & RES INST FOR PROD QUALITY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Among them, the simple plate method is widely used because of its simplicity and convenience, but its obvious disadvantage is that the success rate is low; the glass tube method and the inverted tube method have certain requirements for materials, such as capillary tubes and small inverted tubes, and the operation is complicated
In addition, the above method uses nutrient agar or semi-solid soft agar as the substrate for the growth of the strain. The presence of agar inhibits the fluidity of the medium, which antagonizes the motility of the flagella, thereby hindering the restoration of H antigenicity.
In addition, Salmonella can break through the low-concentration agar and diffuse into the medium to grow, making it difficult to pick the bacteria. Therefore, when performing the H antigen slide agglutination test, the medium inevitably enters the serum droplets with the bacteria, and It cannot be completely dispersed, and the tiny solid medium particles are easily confused with serum agglutination particles, which seriously interferes with the determination of agglutination results
In addition, the agglutinates of the H antigen are flocculent and difficult to observe. In the experiment, it is often necessary to pick more bacteria to enhance the agglutination effect, which is contradictory to the purpose of reducing the interference of the solid medium
In view of the above reasons, the current phase variation test method has disadvantages such as large interference, low success rate, complicated operation, and time-consuming, and cannot meet the increasing needs of inspection work.

Method used

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  • Phase variation test method for salmonella H antigen
  • Phase variation test method for salmonella H antigen

Examples

Experimental program
Comparison scheme
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Embodiment 1

[0015] In 2015, the State Food and Drug Administration conducted a blind sample assessment (Salmonella inspection) of food safety sampling inspection and inspection agencies, with a total of 10 samples, coded as CODE1~10. If Salmonella is detected, the isolated strains need to be serotyped. After testing, 4 samples of CODE1, CODE4, CODE5, and CODE6 among the 10 samples were positive for Salmonella. Then follow the steps below to carry out the follow-up test:

[0016] a. The serum agglutination reaction of O antigen was carried out for the 4 Salmonella strains to be tested, and the H factors of phase 1 and phase 2 were checked in turn according to the grouping of O antigen. The identification results were CODE1 (O 7: H r), CODE4 (O 4: H i), CODE5 (O 4: H f, g, s), CODE6 (O 19: H i), among which the strain to be tested for CODE5 is a monophasic bacteria, so three samples of CODE1, CODE4, and CODE6 were determined The Salmonella positive strains were the target strains.

[0017...

Embodiment 2

[0025] In 2016, the State Food and Drug Administration conducted the blind sample assessment of food safety sampling inspection agencies at the same level. Among them, a total of 10 samples were tested for Salmonella, coded as CODE1~10, and reported that Salmonella was detected or not. Three samples of CODE2, CODE7, and CODE8 were tested positive for Salmonella among the 10 samples. Then follow the steps below to carry out the follow-up test:

[0026] a. Serum agglutination reaction of O antigen for the three Salmonella strains to be tested, and check the H factors of phase 1 and phase 2 in turn according to the grouping of O antigen, and the test results are CODE2 (O 7: H c); CODE7 (O 4: H f, g, s), CODE8 (O 7: Hc), where the strain to be tested for CODE7 is a single-phase bacteria, so the positive strains of Salmonella in two samples of CODE2 and CODE8 are determined as the target strain.

[0027] b. Take the serum of known phase H factor into sterile nutrient broth (the vo...

Embodiment 3

[0035] A verification experiment of serotyping was performed on a strain of Salmonella typhimurium (strain number: CGMCC1.1174). After the strain is activated, follow the steps below to carry out follow-up tests:

[0036] a. Serum agglutination of the Salmonella strain to be tested is carried out with the O antigen, and the H factors of phase 1 and phase 2 are checked sequentially according to the grouping of the O antigen. The identification result is O 4: H i, so it is determined to be the target strain;

[0037] b. Take the serum of known phase H factor into sterile nutrient broth (the volume ratio of serum to nutrient broth is 1:800), mix well, inoculate the target strain, and incubate at 36°C±1°C for 24 hours to obtain Cultures;

[0038] c. Transfer the culture to a sterile centrifuge tube, centrifuge at 8000 r / min for 5 min, discard the supernatant, and keep the bacterial pellet at the bottom of the centrifuge tube;

[0039] d. Add sterile normal saline (the volume ratio...

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Abstract

The invention discloses a phase variation test method for the salmonella H antigen. O antigen serum agglutination reaction is carried out on a salmonella strain to be detected, first-phase and second-phase H factors are sequentially examined according to the grouping conditions of the O antigen, when only one phase is detected out, and the strain to be detected is not single-phase strain, the strain to be detected is defined to be the target strain, then the H factors with known phase and the target strain are added into sterile nutrient broth, thallus precipitate is collected in a centrifuge mode after culture, and bacterium suspension obtained after bacterium washing is used for slide agglutination examination of the H antigen with the phase to be detected. After phase variation, slide agglutination of the H antigen is high in speed, the phenomenon is obvious, the phase variation test method is small in interference, high in repeatability, large in the success rate, easy to operate, and high in feasibility and practicability.

Description

technical field [0001] The invention relates to a phase variation test method of Salmonella H antigen. Background technique [0002] Salmonella is an important zoonotic pathogen in public health, and its correct serotype is of great significance in the control of infectious diseases. At present, 2,500 serotypes of Salmonella have been detected, and more than 290 serotypes have been reported in my country. The serotype identification of Salmonella is relatively complicated, and its serotype is jointly determined by the O antigen, phase 1 and phase 2 H antigens (some have only one phase H factor), and the determination of H antigen is the main basis for Salmonella serotype. The H antigen is located on the flagella. It is an unstable protein antigen in nature and has strong specificity. Factors such as heating, drying, freezing or ethanol treatment can damage the structure of the flagella, resulting in the weakening of the H antigen, thus affecting the identification work. co...

Claims

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Application Information

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IPC IPC(8): G01N33/86G01N33/68G01N33/569
CPCG01N33/56916G01N33/68G01N33/86G01N2333/255Y02A50/30
Inventor 韩涛郑小严戴明高宇柯振华张芳
Owner FUJIAN INSPECTION & RES INST FOR PROD QUALITY
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