A kind of nitrifying bacteria microcapsule bacterial agent for purifying water and preparation method thereof
A technology of nitrifying bacteria and microcapsules, applied in the field of ecological environment protection, can solve the problems of low activity of nitrifying bacteria, difficult to disperse, poor purification effect, etc., and achieve the effects of improving bacterial activity, prolonging storage time and simple operation process.
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Embodiment 1
[0023] The present embodiment provides a kind of preparation method of the nitrifying bacteria microcapsule inoculum agent that is used for purifying water, comprises the steps:
[0024] 1) Add 0.5 g of nitrifying bacteria to 1000 g of fermented liquid for fermentation.
[0025] 2) Step 1) After the fermentation is completed, the solid matter in the fermentation broth is filtered out, and the fermentation broth is concentrated at a low temperature by vacuum distillation at a temperature of 40° C., and the concentrated concentration is 10%.
[0026] 3) In the concentrated fermentation broth, add Span 80 with a weight ratio of 1‰ to the fermentation broth, lecithin with a weight ratio of 0.6‰ to the fermentation broth, and polyvinylpyrrolidone with a weight ratio of 0.5‰ to the fermentation broth K30, starch with a weight ratio of 3‰ to the fermentation broth, stirred and dissolved evenly, emulsified with a high-speed shear emulsifier, and finally spray-dried to make nitrifying ...
Embodiment 2
[0028] The present embodiment provides a kind of preparation method of the nitrifying bacteria microcapsule inoculum agent that is used for purifying water, comprises the steps:
[0029] 1) Add 0.6 g of nitrifying bacteria to 1000 g of fermented liquid for fermentation.
[0030] 2) Step 1) After the fermentation is completed, the solid matter in the fermentation broth is filtered off, and the fermentation broth is concentrated at a low temperature by vacuum distillation at a temperature of 55° C., and the concentrated concentration is 20%.
[0031] 3) In the concentrated fermentation broth, add Span 80 with a weight ratio of 1.5‰ to the fermentation broth, lecithin with a weight ratio of 1‰ to the fermentation broth, and polyvinylpyrrolidone with a weight ratio of 0.7‰ to the fermentation broth K30, starch with a weight ratio of 5‰ to the fermentation liquid, stirred and dissolved evenly, emulsified with a high-speed shearing emulsifier, and finally spray-dried to make nitrify...
Embodiment 3
[0033] The present embodiment provides a kind of preparation method of the nitrifying bacteria microcapsule inoculum agent that is used for purifying water, comprises the steps:
[0034] 1) Add 0.55 g of nitrifying bacteria to 1000 g of fermented liquid for fermentation.
[0035] 2) Step 1) After the fermentation is completed, the solid matter in the fermentation broth is filtered out, and the fermentation broth is concentrated at a low temperature by vacuum distillation at a temperature of 45° C., and the concentrated concentration is 15%.
[0036] 3) In the concentrated fermentation broth, add Span 80 with a weight ratio of 1.2‰ to the fermentation broth, lecithin with a weight ratio of 0.8‰ to the fermentation broth, and polyvinylpyrrolidone with a weight ratio of 0.6‰ to the fermentation broth K30, starch with a weight ratio of 3.5‰ to the fermentation broth, stirred and dissolved evenly, emulsified with a high-speed shear emulsifier, and finally spray-dried to make nitrif...
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