Bovine sperm capacitation solution and in vitro sperm capacitation method
A sperm capacitation and capacitation technology, applied in the field of livestock reproduction, can solve the problem of easy resistance to antibiotics and other problems, and achieve the effects of avoiding the problem of drug resistance, simple operation, and reducing production costs.
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Embodiment 1
[0022] Bovine sperm capacitation solution, consisting of the following components: NaCl 6.7500mg / mL, KCl 0.3000mg / mL, NaHCO 3 2.5000mg / mL, NaH 2 PO 4 2H 2 O 0.0620mg / mL, CaCl 2 2H 2 O 0.2960 mg / mL, MgCl 2 ·6H 2 O0.1000mg / mL, sodium pyruvate 0.1120mg / mL, EDTA-Na 0.0186mg / mL, phenol red 0.0100mg / mL, BSA6.0000mg / mL, glucose 1.0000mg / mL, caffeine 0.4800mg / mL, heparin 0.0500 mg / mL, nisin 0.025mg / mL, the balance is solvent sub-boiling water, pH7.5.
[0023] A bovine sperm capacitation method in vitro, comprising the following steps:
[0024] 1) Take out the frozen Holstein beef semen from the liquid nitrogen tank, and quickly put it into a 38°C water bath to thaw for 15 seconds;
[0025] 2) Slowly add the thawed semen to the preheated equilibrium (at 38°C, 5% CO 2 , saturated humidity CO 2 The bottom of the capacitation solution test tube after preheating and equilibrating in the incubator for 1h) is tilted at an angle of 45°, and placed in 38°C, 5% CO 2 , saturated humid...
Embodiment 2
[0027] Bovine sperm capacitation solution, consisting of the following components: NaCl 6.7500mg / mL, KCl 0.3000mg / mL, NaHCO 3 2.5000mg / mL, NaH 2 PO 4 2H 2 O 0.0620mg / mL, CaCl 2 2H 2 O 0.2960 mg / mL, MgCl 2 ·6H 2 O0.1000mg / mL, sodium pyruvate 0.1120mg / mL, EDTA-Na 0.0186mg / mL, phenol red 0.0100mg / mL, BSA6.0000mg / mL, glucose 1.0000mg / mL, caffeine 0.4800mg / mL, heparin 0.0500 mg / mL, nisin 0.0375mg / mL, the balance is sub-boiling water, pH7.6.
[0028] A bovine sperm capacitation method in vitro, comprising the following steps:
[0029]1) Take out the frozen Holstein beef semen from the liquid nitrogen tank, and quickly put it into a 38°C water bath to thaw for 10 seconds;
[0030] 2) Slowly add the thawed semen to the preheated equilibrium (at 39°C, 5% CO 2 , saturated humidity CO 2 The bottom of the capacitation solution test tube after preheating and equilibrating in the incubator for 1.5h) is tilted at an angle of 45°, and placed in 38°C, 5% CO 2 , saturated humidity CO...
Embodiment 3
[0032] Bovine sperm capacitation solution, consisting of the following components: NaCl 6.7500mg / mL, KCl 0.3000mg / mL, NaHCO 3 2.5000mg / mL, NaH 2 PO 4 2H 2 O 0.0620mg / mL, CaCl 2 2H 2 O 0.2960 mg / mL, MgCl 2 ·6H 2 O0.1000mg / mL, sodium pyruvate 0.1120mg / mL, EDTA-Na 0.0186mg / mL, phenol red 0.0100mg / mL, BSA6.0000mg / mL, glucose 1.0000mg / mL, caffeine 0.4800mg / mL, heparin 0.0500 mg / mL, nisin 0.05mg / mL, the balance is sub-boiling water, pH7.8.
[0033] A bovine sperm capacitation method in vitro, comprising the following steps:
[0034] 1) Take out the frozen Holstein beef semen from the liquid nitrogen tank, and quickly put it into a 40°C water bath to thaw for 10 seconds;
[0035] 2) Slowly add the thawed semen to the preheated equilibrium (at 38.5°C, 5% CO 2 , saturated humidity CO 2 The bottom of the capacitation solution test tube after preheating and equilibrating in the incubator for 2h) is tilted at an angle of 45°, and placed in 38.5°C, 5% CO 2 , saturated humidity C...
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