Shrimp and crap breeding pond vibrio inhibitor and preparation method thereof
An inhibitor, shrimp and crab technology, applied in the direction of botany equipment and methods, chemical instruments and methods, biocides, etc., can solve the problems of restricting shrimp and crab farming, drug residues, bacterial drug resistance enhancement, etc., to achieve beneficial The effect of healthy growth
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Embodiment 1
[0027] A Vibrio inhibitor in shrimp and crab culture ponds, prepared from the following components in parts by mass: 20 parts of lotus leaves, 40 parts of bean straw, 6 parts of saponins, 15 parts of light bamboo leaves, 12 parts of Houttuynia cordata, 11 parts of ears, 15 parts of Artemisia annua, 10 parts of wax gourd skin, 15 parts of Patrinia, 3 parts of turmeric, 10 parts of dried lacquer, 3 parts of pepper, 1 part of Shiguzi, 6 parts of Prunella vulgaris, 9 parts of perilla leaves, 7 parts of Moutan bark, 9 parts of Qin bark, 16 parts of Sijiqing, 3 parts of mint, 1 part of mugwort leaf ash.
[0028] A preparation method for the vibrio inhibitor in the above-mentioned shrimp and crab culture ponds, comprising the following steps:
[0029] (1) take each raw material component of the present invention according to proportioning, standby;
[0030] (2) Adding edible vinegar with a weight of 0.6 times the total weight of lotus leaves and bean stalks to the lotus leaves and b...
Embodiment 2
[0038] A Vibrio inhibitor in shrimp and crab culture ponds, prepared from the following components in parts by mass: 21 parts of lotus leaves, 39 parts of soybean straw, 8 parts of saponins, 14 parts of light bamboo leaves, 11 parts of Houttuynia cordata, 9 parts of ears, 18 parts of Artemisia annua, 8 parts of wax gourd skin, 12 parts of Patrinia, 4 parts of turmeric, 9 parts of dried lacquer, 2 parts of pepper, 2 parts of Shiguzi, 7 parts of Prunella vulgaris, 8 parts of perilla leaves, 8 parts of Moutan bark, 10 parts of Qin bark, 15 parts of Sijiqing, 2 parts of mint, 3 parts of mugwort leaf ash.
[0039] A preparation method for the vibrio inhibitor in the above-mentioned shrimp and crab culture ponds, comprising the following steps:
[0040] (1) take each raw material component of the present invention according to proportioning, standby;
[0041] (2) Adding edible vinegar with a weight of 0.7 times the total weight of lotus leaves and bean stalks to the lotus leaves an...
Embodiment 3
[0049] A Vibrio inhibitor in shrimp and crab culture ponds, prepared from the following components in parts by mass: 23 parts of lotus leaves, 37 parts of bean straw, 5 parts of saponins, 12 parts of light bamboo leaves, 17 parts of Houttuynia cordata, 13 parts of ears, 21 parts of Artemisia annua, 9 parts of wax gourd skin, 18 parts of Patrinia, 5 parts of turmeric, 8 parts of dried lacquer, 3 parts of pepper, 3 parts of Shi Junzi, 6 parts of Prunella vulgaris, 11 parts of perilla leaves, 9 parts of peony bark, 8 parts of Qin bark, 17 parts of Sijiqing, 3 parts of mint, and 2 parts of mugwort leaf ash.
[0050] A preparation method for the vibrio inhibitor in the above-mentioned shrimp and crab culture ponds, comprising the following steps:
[0051] (1) take each raw material component of the present invention according to proportioning, standby;
[0052] (2) Adding edible vinegar with a weight of 0.8 times the total weight of lotus leaves and bean stalks to the lotus leaves...
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