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Meat sheep tea feed and preparation method thereof

A mutton sheep tea and feed technology, which is applied in the field of tea feed, can solve the problems of poor effect and achieve the effects of wide sources, reduced feed cost, and low cost

Inactive Publication Date: 2017-09-22
CHONGQING ACAD OF AGRI SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In view of this, the object of the present invention is to provide a mutton sheep tea feed and its preparation method, to solve the technical problem that the existing mutton sheep feed has poor effect in improving the mutton sheep physique, reducing mutton sheep diseases, and improving the quality of mutton

Method used

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  • Meat sheep tea feed and preparation method thereof

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Effect test

Embodiment 1

[0022] Embodiment one: the present embodiment mutton sheep tea feed, by weight, is made up of following components:

[0023] 5 parts of lightly trimmed branches and leaves of tea tree powder, 30 parts of puffed corn flour, 20 parts of puffed soybean meal powder, 20 parts of puffed wheat flour, 3 parts of meat powder, 3 parts of bone meal, 0.5 part of calcium formate, 0.3 part of table salt, 0.5 part of multivitamin, Chinese medicine extract 12 parts; bone meal and calcium formate can supplement calcium for sheep; the multivitamin is a mixture of vitamin A, vitamin B, vitamin K3, vitamin E, vitamin D2 and niacin, and the vitamin A: vitamin B: vitamin K3: vitamin E: The weight ratio of vitamin D2: niacin is 1:2:1.5:2:1:1.5. Multi-vitamins can avoid the problem of vitamin deficiency in sheep, and can improve the systemic immunity of sheep. Lightly pruned tea tree branches are generally 5cm long.

[0024] The Chinese medicine extract is obtained by adding the Chinese medicine in...

Embodiment 2

[0035] Present embodiment mutton sheep tea feed, by weight, is made up of following components:

[0036] 8 parts of tea tree lightly pruned branches and leaves powder, 40 parts of puffed corn flour, 30 parts of puffed soybean meal flour, 30 parts of puffed wheat flour, 5 parts of meat powder, 5 parts of bone meal, 1.5 parts of calcium formate, 0.8 parts of table salt, 1.5 parts of multivitamins, Chinese medicine extract 15 copies;

[0037] The Chinese medicine extract is obtained by adding the Chinese medicine into boiling water and extracting for 35-40 minutes. The volume ratio of the Chinese medicine to boiling water is 1:5; 20 parts, Pulsatilla 15 parts, Gentiana 20 parts, Folium Folium 25 parts, Bupleurum 20 parts.

[0038] The multivitamin is a mixture of vitamin A, vitamin B, vitamin K3, vitamin E, vitamin D2 and niacin, and the weight ratio of vitamin A: vitamin B: vitamin K3: vitamin E: vitamin D2: niacin is 1: 2:1.5:2:1:1.5. Multi-vitamins can avoid the problem of ...

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Abstract

The invention discloses a meat sheep tea feed and a preparation method thereof. The meat sheep tea feed is prepared from, light-pruning branch and leaf powder of tea tree, puffing corn flour, puffing soybean meal, puffing wheat meal, meat meal, bone meal, calcium formate, salt, multi-vitamins, and traditional Chinese medicine extract; the preparation method of the meat sheep tea feed comprises the steps that 1, the light-pruning branch and leaf of tea tree are prepared into tea leaves, the tea leaves are then crushed into powder; 2, corn, soybean meal and wheat are respectively puffed, and the puffed materials are prepared into powder; 3, traditional Chinese medicine extract is prepared; 4, the components are added into a mixer, and mixed uniformly to obtain granulated raw material; 5, the granulated raw material obtained from step 4 is added into a granulating machine to prepare the granule tea feed. The light-pruning branch and leaf of tea tree are adopted as the raw material of meat sheep feed, the light-pruning branch and leaf of tea tree are wide in source, low in cost, the light-pruning branch and leaf of tea tree make the extract from waste profitable; and the tea and traditional Chinese medicine ingredients in feed are capable of improving the antioxidant capacity of meat sheep, the physical constitution of the meat sheep is strengthened, the incidence of disease is reduced, and the meat quality of the meat sheep is increased.

Description

technical field [0001] The invention relates to the technical field of tea feed, in particular to a tea feed for raising mutton sheep. Background technique [0002] Mutton sheep are one of the most adaptable livestock to the external environment, with a wide range of food habits, resistance to rough feeding, and strong stress resistance. Raising mutton sheep requires less investment, quick turnover, stable benefits, and high rate of return. In recent years, some changes have taken place in the mutton market at home and abroad, providing a huge space for the development of the mutton sheep industry, making mutton sheep production a gold industry. In the past 20 years, due to changes in the market demand for wool and mutton, the sheep breeding industry has shifted from wool and wool to both meat and sheep, and the production of mutton sheep has developed rapidly. [0003] In the process of raising mutton sheep, how to enhance the physique of sheep, reduce the incidence of di...

Claims

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Application Information

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IPC IPC(8): A23K10/20A23K10/26A23K10/30A23K10/37A23K20/174A23K20/24A23K50/10
CPCA23K10/20A23K10/26A23K10/30A23K10/37A23K20/174A23K20/24A23K50/10Y02P60/87
Inventor 徐泽张莹李中林杨海滨邬秀宏邓敏钟应富袁林颖杨娟罗红玉
Owner CHONGQING ACAD OF AGRI SCI
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