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Edible blend oil

A technology for blending oil and sesame oil, which is applied in the field of edible oil, can solve the problems that sesame oil is not easy to be stored, the usage amount should not be too much, and it is easy to be oxidized and deteriorated, and the effect of good anti-oxidation effect, not easy to deteriorate, and easy to absorb can be achieved.

Inactive Publication Date: 2017-11-07
含山县正隆油脂有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, sesame oil is not easy to preserve, easy to oxidize and deteriorate, and the daily usage should not be too much. Therefore, it can be made into edible blending oil to solve the problem of it is not easy to preserve, easy to oxidize and deteriorate

Method used

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  • Edible blend oil

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] In the embodiment of the present invention, an edible blended oil is composed of the following raw materials in parts by weight: 38 parts of sesame oil, 27 parts of sunflower oil, 20 parts of perilla oil, 8 parts of olive oil, 0.003 parts of glutathione, vitamin 0.5 parts, trace elements 0.05 parts, lycopene 0.03 parts, citric acid 0.4 parts, wood tar acid 0.7 parts and behenic acid 1.2 parts.

[0014] The vitamins are prepared from vitamin A, vitamin C and vitamin E according to the weight ratio of 1:4:5.

[0015] Trace elements include selenium, zinc, copper, manganese.

Embodiment 2

[0027] In the embodiment of the present invention, an edible blended oil is composed of the following raw materials in parts by weight: 45 parts of sesame oil, 30 parts of sunflower oil, 25 parts of perilla oil, 15 parts of olive oil, 0.006 parts of glutathione, vitamin 0.8 parts, 0.11 parts of trace elements, 0.08 parts of lycopene, 0.7 parts of citric acid, 1.2 parts of wood tar acid and 1.6 parts of behenic acid.

[0028] The vitamins are prepared from vitamin A, vitamin C and vitamin E according to the weight ratio of 1:4:5.

[0029] Trace elements include selenium, zinc, copper, manganese.

Embodiment 3

[0031] In the embodiment of the present invention, an edible blended oil is composed of the following raw materials in parts by weight: 30 parts of sesame oil, 25 parts of sunflower oil, 15 parts of perilla oil, 5 parts of olive oil, 0.001 part of glutathione, vitamin 0.1 part, trace element 0.01 part, lycopene 0.01 part, citric acid 0.1 part, wood tar acid 0.3 part and behenic acid 0.4 part.

[0032] The vitamins are prepared from vitamin A, vitamin C and vitamin E according to the weight ratio of 1:4:5.

[0033] Trace elements include selenium, zinc, copper, manganese.

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Abstract

The invention relates to the field of edible oil, and particularly relates to edible blend oil. The edible blend oil is characterized by being prepared from the following raw materials in parts by weight: 30 to 45 parts of sesame oil, 25 to 30 parts of sunflower oil, 15 to 25 parts of folium perillae oil, 5 to 15 parts of olive oil, 0.001 to 0.006 part of glutathione, 0.1 to 0.8 part of vitamin, 0.01 to 0.11 part of microelement, 0.01 to 0.08 part of lycopene, 0.1 to 0.7 part of citric acid, 0.3 to 1.2 parts of tetracosanoic acid and 0.4 to 1.6 parts of behenic acid. The edible blend oil is confected by adopting the sesame oil, the sunflower oil, the folium perilla oil and the olive oil, is balanced in nutrient, is easily absorbed by a human body, adopts the glutathione, the vitamin, the microelement and the lycopene as antioxidants, is safe and nontoxic, is good in anti-oxidation effect, is difficult to go bad, and is long in shelf life.

Description

technical field [0001] The invention relates to the field of edible oil, in particular to an edible blending oil. Background technique [0002] Sesame oil is extracted from sesame seeds and has a special fragrance. It is also called sesame oil. It is golden in color, clear and transparent, and has rich nutritional value. Sesame oil is rich in vitamin E and linolenic acid. Among them, vitamin E has anti-oxidation effect, can maintain the integrity and normal function of cell membrane, can promote cell division, soften blood vessels and maintain blood vessel elasticity, so it has the effect of protecting cardiovascular and cerebrovascular. Benefits: Rich in unsaturated fatty acids such as linoleic acid and palmitic acid, which are easily absorbed by the body, help to eliminate deposits on the arterial wall, and also have the effect of protecting blood vessels. However, sesame oil is not easy to preserve, easy to oxidize and deteriorate, and the daily usage should not be too m...

Claims

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Application Information

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IPC IPC(8): A23D9/04
CPCA23D9/04
Inventor 杨恩水
Owner 含山县正隆油脂有限公司