Ginseng oyster cream and its preparation method
A technology of ginseng and oysters, which is applied in the directions of ointment delivery, pharmaceutical formulations, medical preparations with inactive ingredients, etc., can solve problems such as sexual dysfunction, and achieve the effects of regulating gastrointestinal function, good taste, no toxic side effects and adverse reactions.
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Embodiment 1
[0027] This example proposes a ginseng oyster paste, the raw materials include as follows: 90g steamed Polygonatum, 90g Poria cocos, 90g medlar, 140g calcined oyster, 90g Gorgon fruit, 90g raspberry, 90g yam, 90g burdock root, 40g cumin, 20g ginseng, 240g of xylitol, 280g of isomaltooligosaccharide, 0.5g of potassium sorbate and 0.24g of tartaric acid.
[0028] The above-mentioned ginseng is planted artificially, and this embodiment also proposes a preparation method of the above-mentioned ginseng oyster paste, which specifically includes the following steps:
[0029] Preparation of ginseng suspension: 20g ginseng (artificially planted) is pulverized by ultrafine pulverization equipment to obtain ginseng powder, moistened with ethanol and mixed thoroughly (the quality of ethanol is three times the mass of ginseng, and the concentration is 95%), add 300ml hot water Stir evenly to obtain a ginseng suspension; the ginseng powder obtained by the superfine pulverization method has ...
Embodiment 2
[0035] The present embodiment proposes a kind of ginseng oyster paste, and raw material comprises as follows: Steamed Polygonatum 110g, Poria cocos 110g, medlar 110g, calcined oyster 160g, Gorgon fruit 110g, raspberry 110g, Chinese yam 110g, burdock root 110g, cumin 60g, ginseng (artificial plant) 40g, xylitol 260g, isomalto-oligosaccharide 320g, potassium sorbate 0.6g and tartaric acid 0.26g.
[0036] The present embodiment also proposes a kind of preparation method of above-mentioned ginseng oyster extract, specifically comprises the following steps:
[0037] Preparation of ginseng suspension: 40g ginseng (artificially planted) is pulverized by ultrafine pulverization equipment to obtain ginseng powder, moistened with ethanol and mixed thoroughly (the quality of ethanol is three times the mass of ginseng, and the concentration is 95%), add 400ml hot water Stir evenly to obtain a ginseng suspension; the ginseng powder obtained by the superfine pulverization method has a bette...
Embodiment 3
[0043] The present embodiment proposes a kind of ginseng oyster paste, and raw material comprises as follows: Steamed Polygonatum 100g, Poria cocos 100g, medlar 100g, calcined oyster 150g, Gorgon fruit 100g, raspberry 100g, yam 100g, burdock root 100g, cumin 50g, ginseng (artificial plant) 30g, xylitol 250g, isomalto-oligosaccharide 300g, potassium sorbate 0.55g and tartaric acid 0.25g.
[0044] The present embodiment also proposes a kind of preparation method of above-mentioned ginseng oyster extract, specifically comprises the following steps:
[0045] Preparation of ginseng suspension: 30g ginseng (artificially planted) is pulverized by ultrafine pulverization equipment to obtain ginseng powder, moistened with ethanol and mixed thoroughly (the quality of ethanol is three times the mass of ginseng, and the concentration is 98%), add 350ml hot water Stir evenly to obtain a ginseng suspension; the ginseng powder obtained by the superfine pulverization method has a better taste...
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