Lentinus edodes nutritive meal replacement powder and preparation method thereof
A technology of meal replacement powder and shiitake mushrooms, which is applied in the direction of food science, etc., can solve the problems of low work efficiency, high energy consumption, powerlessness, etc., and achieve the effect of weight gain, comprehensive and rich nutrition, and good absorption
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
preparation example Construction
[0020] As a preferred preparation method, the preparation method of the mushroom nutritional meal replacement powder comprises the following steps:
[0021] S1. Weigh the selected shiitake mushrooms, natto powder, quinoa, black sesame, Hericium erinaceus, yam, Poria cocos, hawthorn and stevia respectively for later use;
[0022] S2. Wash the shiitake mushrooms and Hericium erinaceus in step S1 with clean water and soak them for 2-4 hours, wash the quinoa with clean water and soak them for 8-10 hours, then soak the soaked shiitake mushrooms, Hericium erinaceus, quinoa, After the black sesame seeds are steamed, they are cooled, debonded and dried separately;
[0023] S3. The raw materials of each component are pulverized into powders respectively, and dried into powders respectively, and sieved;
[0024] S4. Put all the powder materials in step S3 into the mixer and mix them evenly.
[0025] Preferably, cold water is used for cooling and debonding in step S2.
[0026] Prefera...
Embodiment 1
[0031] A nutritional meal replacement powder made of shiitake mushrooms, prepared from the following raw materials in parts by weight: 30 parts of shiitake mushrooms, 27 parts of natto, 20 parts of quinoa, 10 parts of black sesame, 20 parts of Hericium erinaceus, 12 parts of yam, and 12 parts of poria cocos , 6 parts of hawthorn, 8 parts of stevia.
[0032] The preparation method of described a kind of shiitake mushroom nutritional meal replacement powder comprises the following steps:
[0033] S1. Weigh the selected shiitake mushrooms, natto powder, quinoa, black sesame, Hericium erinaceus, yam, Poria cocos, hawthorn and stevia respectively for later use;
[0034] S2. Wash the shiitake mushrooms and Hericium erinaceus in step S1 and soak them for 3 hours, wash the quinoa with water and soak them for 8 hours, and then steam the soaked shiitake mushrooms, Hericium erinaceus, quinoa and black sesame Finally, cool down with cold water to detackify, and dry it at 40°C until the w...
Embodiment 2
[0038] A nutritional meal replacement powder made of shiitake mushrooms, prepared from the following raw materials in parts by weight: 32 parts of shiitake mushrooms, 25 parts of natto, 18 parts of quinoa, 12 parts of black sesame, 18 parts of Hericium erinaceus, 10 parts of yam, and 10 parts of poria cocos , 7 parts of hawthorn, 8 parts of stevia.
[0039] The preparation method is the same as in Example 1.
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com