Preparation method of brown sugar tablets

A technology of brown sugar and sugarcane, which is applied in sugar production, purification by physical methods, sugar products, etc. It can solve the problems of long production cycle, syrup coking, affecting the taste and quality of sugar, etc., and achieve low production cost, sweet taste, Effects that are easy to implement

Inactive Publication Date: 2018-03-06
黄秀英
View PDF0 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the boiling procedure in the traditional brown sugar tablet preparation process probably takes 22 to 24 hours.
The production cycle is long and tirin...

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0022] Below in conjunction with embodiment the method of the present invention is further described.

[0023] A kind of preparation method of brown sugar tablet, concrete implementation method is as follows:

[0024] 1. Raw material organization: Collect sugar cane that has grown for more than 10 months as raw material.

[0025] 2. Juicing: The harvested fresh sugarcane is chopped and rolled to squeeze out the sugarcane juice. 

[0026] 3. Filtration: Filter the sugarcane juice through a 60-80 mesh filter.

[0027] 4. Boiling: Put the filtered sugarcane juice into a heating pot, then heat until the sugarcane juice boils, and maintain the heat to keep the juice boiling.

[0028] 5. Allocation of raw materials: Weigh 1 / 10,000 to 3 / 10,000 quicklime according to the amount of boiled sugarcane juice, add 10 to 20 times the amount of quicklime to the water, and then add it to the sugarcane juice.

[0029] 6. Concentration: boil the sugarcane juice until the juice has a viscous...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

A preparation method of brown sugar tablets. Specifically, sugar cane is pressed to extract sugar cane juice, which is then filtered and boiled into syrup. Use quicklime as a coagulant, and add a coagulant during the boiling process of sugarcane juice. The sugarcane juice is concentrated into syrup through boiling, and then the syrup is cooled and formed. Finally, it is divided into flakes and packed according to the amount to obtain the finished product. . By implementing the present invention, the whole production process of the brown sugar slice finished product only needs about two hours before and after. The produced brown sugar tablet product almost retains all the ingredients in cane juice. In addition to the function of sugar, it also contains vitamins and trace elements, such as iron, zinc, manganese, chromium, etc., and its nutritional content is much higher than that of brown sugar and white sugar. . Simultaneously, the brown sugar tablet made by implementing the present invention adopts physical method completely, does not add any chemicals, and the sugar product is very healthy. In addition, the production cost of the product is low, and the market prospect is very broad.

Description

technical field [0001] The invention relates to the field of a new technology for preparing sugar products, in particular to a method for preparing brown sugar tablets. technical background [0002] Brown sugar usually refers to the finished sugar prepared from sugarcane. Its technological process is: sugarcane is squeezed → concentrated → refined to obtain brown sugar, brown sugar powder and other brown sugar products. The current brown sugar preparation process requires professional facilities and equipment, the process is complicated and cumbersome, and the production cost of the formed product is high, and the refined brown sugar will lose a lot of nutrients. [0003] At present, there is a kind of brown sugar tablet that is hand-cooked among the people. Because the brown sugar tablet has not been highly refined, they almost retain all the ingredients in the cane juice. In addition to the function of sugar, they also contain vitamins and trace elements, such as iron. , ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): C13B5/04C13B10/02C13B20/16C13B50/00A23L29/30A23L33/125A23P10/28
CPCC13B5/04A23L29/30A23L29/32A23L33/125A23P10/28A23V2002/00C13B10/02C13B20/16C13B50/00A23V2200/14A23V2200/30A23V2250/628
Inventor 黄秀英
Owner 黄秀英
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap