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Detergent for kitchen and preparation method thereof

A detergent and kitchen technology, which is applied in the field of kitchen detergent and its preparation, can solve the problems of inability to clean with detergent and natural harm to the human body, and achieve the effects of better effect, saving water resources, and easy rinsing.

Active Publication Date: 2018-05-08
广州市番禺区市桥东城小学
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Moreover, in the subsequent processing and production, other chemical materials such as flavors and viscous agents are added, so the ingredients themselves are not natural edible products, which are naturally harmful to the human body.
As far as our daily use is concerned, it is not possible to thoroughly clean the detergent on the plates, bowls, etc.

Method used

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  • Detergent for kitchen and preparation method thereof
  • Detergent for kitchen and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] Preparation of environmentally friendly enzyme: Dissolve 1kg of brown sugar in 10L of water, then add 1kg of apple peel, 1kg of banana peel and 1kg of spinach leaves, stir to make all the fruits and vegetables immersed in water, seal it, place it in a cool, ventilated place, and ferment at room temperature After 3 months, environmental protection enzyme A was obtained after filtration.

[0021] Mix 1kg of environmental protection enzyme A, 60g of edible alkali and 5g of Libaixin Kumquat detergent evenly to obtain kitchen detergent A.

Embodiment 2

[0023] The environment-friendly enzyme A prepared by 1kg embodiment 1, 60g edible alkali and 50g Libaixin kumquat detergent are mixed uniformly to obtain kitchen detergent B.

Embodiment 3

[0025] 1.1kg of environment-friendly enzyme A prepared in Example 1, 130g of edible alkali and 30g of Liby new kumquat detergent were mixed uniformly to obtain kitchen detergent C.

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PUM

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Abstract

The invention discloses a detergent for a kitchen and preparation method thereof. The detergent is prepared from, by mass, 100-110 parts of garbage enzyme, 6-13 parts of dietary alkali and 0.5-5 partsof dishwashing liquid. The detergent for the kitchen has a strong oil pollution and pesticide residue removal ability, can quickly and efficiently remove oil pollution and pesticide residue, the oilpollution removal rate and the pesticide residue removal rate are as high as 98% and 95% respectively, the germicidal efficacy of common bacteria is as high as 99.9%, and has the advantages of being safe, non-toxic, non-irritating to human skin, simple in preparation method, low in cost, easy to rinse and capable of saving a lot of water resources.

Description

Technical field: [0001] The invention belongs to the technical field of detergents, and in particular relates to a kitchen detergent and a preparation method thereof. Background technique: [0002] In terms of composition, ordinary dishwashing liquid is extracted from petroleum, which itself is a chemical product. Moreover, in the subsequent processing and production, other chemical materials such as flavors and viscous agents are added, so the ingredients themselves are not natural edible products and are naturally harmful to the human body. As far as our daily use is concerned, it is not possible to thoroughly clean the detergent on the plates, bowls, etc. After the surfactant in the detergent enters the human body, it will interfere with all the metabolism of the human body, and its metabolites will cause biochemical reactions in the body, which will cause great harm to the body, especially the impact on reproduction, fatigue, toxicity, teratogenicity, and mutagenicity ...

Claims

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Application Information

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IPC IPC(8): C11D1/00C11D3/386C11D3/04C11D3/48C11D3/60A23L5/20C12P1/00
CPCA23L5/27C11D1/00C11D3/046C11D3/386C11D3/48C12P1/00
Inventor 刘小兰方小莹
Owner 广州市番禺区市桥东城小学
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