Fruit and vegetable coloring and quality-improving growth promoting liquid
A fruit and vegetable, solution technology, applied in plant growth regulators, plant growth regulators, pest control and other directions, can solve the problems of unreasonable predatory farming methods, decline in fruit quality, and rapid aging of trees, and achieve outstanding coloring functions. , Improve the internal quality, the effect of fast growth
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Embodiment 1
[0041] A fruit and vegetable coloring, quality-improving and growth-promoting liquid. The raw materials for preparing the fruit and vegetable coloring, quality-improving and growth-promoting liquid include: 1% oligopeptide, 0.6% potassium chitosan phosphate, 1.5% edible ethanol, and 0.6% edible acetic acid , the balance is pure water; wherein, the oligopeptide is a soybean oligopeptide with a molecular weight of 180Dal to 250Dal; chitosan potassium phosphate is: chitosan prepared by conventional methods using the back shell of snow crab as raw material Derivatives; Potassium Chitosan Phosphate is the composition of oligosaccharide derivatives with molecular weight 200Dal~800Dal and polysaccharide derivatives with molecular weight 100,000 Dal; the mass ratio of oligosaccharide derivatives and polysaccharide derivatives is 1:9; the volume fraction of edible ethanol is 90%; the volume fraction of edible acetic acid is 90%.
[0042] The preparation method of the above-mentioned fr...
Embodiment 2
[0050] A fruit and vegetable coloring, quality-improving and growth-promoting liquid. The raw materials for preparing the fruit and vegetable coloring, quality-improving and growth-promoting liquid include: 5% oligopeptide, 3% chitosan potassium phosphate, 3% edible ethanol, and 2% edible acetic acid , the balance is pure water; wherein, the oligopeptide is a soybean oligopeptide with a molecular weight of 850Dal to 1000Dal; chitosan potassium phosphate is: chitosan prepared by conventional methods using the back shell of snow crab as raw material Derivatives; Potassium Chitosan Phosphate is a composition of oligosaccharide derivatives with a molecular weight of 4000Dal to 5000Dal and a polysaccharide derivative with a molecular weight of 300,000 Dal; the mass ratio of oligosaccharide derivatives to polysaccharide derivatives It is 3:7; the volume fraction of edible ethanol is 95%; the volume fraction of edible acetic acid is 99%.
[0051] The preparation method of the above-m...
Embodiment 3
[0058] A fruit and vegetable coloring, quality-improving and growth-promoting liquid. The raw materials for preparing the fruit and vegetable coloring, quality-improving and growth-promoting liquid include: 3% oligopeptide, 1.8% chitosan potassium phosphate, 2.25% edible ethanol, 1, . 3%, the balance is pure water; wherein, the oligopeptide is a soybean oligopeptide with a molecular weight of 600Dal to 800Dal; potassium chitosan phosphate is: a shell made from the back shell of snow crab by conventional methods Polysaccharide derivatives; potassium chitosan phosphate is a combination of oligosaccharide derivatives with a molecular weight of 2000 Dal to 3000 Dal and polysaccharide derivatives with a molecular weight of 200,000 Dal; oligosaccharide derivatives and polysaccharide derivatives The mass ratio is 2:8; the volume fraction of edible ethanol is 92.5%; the volume fraction of edible acetic acid is 94.5%.
[0059] The preparation method of the above-mentioned fruit and ve...
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