Prunus humilis fruit beverage
A technology of beverages and Oli, which is applied in food ingredients containing natural extracts, ultra-high pressure food processing, food ultrasonic treatment, etc., can solve the problems of destroying active ingredients of beverages and single nutritional structure, so as to prevent aging and eliminate free substances in the body. base effect
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[0033] Example 1
[0034] A European plum beverage, including the following raw materials in parts by weight: 40 kg of European plum, 6.5 kg of rock sugar, 4.5 kg of mulberries, 1.5 kg of black wolfberry, 2.5 kg of longan, 1.5 kg of grapes, 1.8 kg of apples, 2.5 kg of hawthorn, and food additives of 0.05 Copies.
[0035] The preparation method of the above-mentioned European plum beverage is carried out as follows:
[0036] (1) Juicing: Take 40kg of European plum, 4.5kg of mulberry, 1.5kg of black wolfberry, 2.5kg of longan, 1.5kg of grape, 1.8kg of apple, 2.5kg of hawthorn, and leave no spots, no mold, no damage and no residual fruit after manual removal After washing, put it into the fruit pitting machine to remove the pits, mix the shelling and put it into the juicer for juice processing, to obtain mixed juice A;
[0037] (2) Grinding: Grind the mixed juice A with a colloid grinder 4 times to obtain a mixed juice B, and the rotation speed of the colloid grinder is 5000r / min;
[003...
Example Embodiment
[0045] Example 2
[0046] A European plum beverage includes the following raw materials in parts by weight: 30 kg of European plum, 5 kg of rock sugar, 3.5 kg of mulberries, 1 kg of black wolfberry, 2 kg of longan, 1 kg of grapes, 1 kg of apples, 2 kg of hawthorn, and 0.001 parts of food additives.
[0047] The preparation method of the above-mentioned European plum beverage is carried out as follows:
[0048] (1) Juicing: Take 30kg of plum, 3.5kg of mulberry, 1kg of black wolfberry, 2kg of longan, 1kg of grape, 1kg of apple, 2kg of hawthorn, and leave it without spots, mildew, damage and residue after manual cleaning. The fruit is pitted separately in the pitting machine, the shelling is mixed and put into the juicer for squeezing, to obtain mixed juice A;
[0049] (2) Grinding: Grind the mixed juice A with a colloid grinder for 3 times to obtain a mixed juice B, and the rotation speed of the colloid grinder is 1000r / min;
[0050] (3) Water bath heating: heating the mixed juice B and ...
Example Embodiment
[0057] Example 3
[0058] A European plum beverage includes the following raw materials in parts by weight: 50 kg of European plum, 8 kg of rock sugar, 5.5 kg of mulberries, 2 kg of black wolfberry, 3 kg of longan, 2 kg of grapes, 2.5 kg of apples, 3 kg of hawthorn, and 0.1 part of food additives.
[0059] The preparation method of the above-mentioned European plum beverage is carried out as follows:
[0060] (1) Juicing: Take 50kg of European plum, 55kg of mulberry, 2kg of black wolfberry, 3kg of longan, 2kg of grape, 2.5kg of apple, 3kg of hawthorn, and leave it without spots, mildew, damage and residue after manual cleaning. The fruit is pitted separately in the pitting machine, the shelling is mixed and put into the juicer for squeezing, to obtain mixed juice A;
[0061] (2) Grinding: Grind the mixed juice A with a colloid grinder 3 times to obtain a mixed juice B, and the rotation speed of the colloidal grinder is 10000r / min;
[0062] (3) Water bath heating: heating the mixed juic...
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