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High-yield and disease-resistant planting method of mango

A high-yield, disease-resistant, planting method technology, applied in botany equipment and methods, horticultural methods, fertilization methods, etc., can solve the problems of poor pulp quality and taste, excessive pesticide residues, low vitamin content, etc., and increase the amount of fruit hanging , the effect of improving pulp quality and increasing sugar content

Inactive Publication Date: 2019-03-01
梁斌
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In the existing mango planting methods, in order to ensure the high yield of mangoes, a large number of various pesticides resistant to pests and diseases are used. Although the harvested mangoes have a large yield, no insects on the surface of the fruit, and relatively good quality, they have low sweetness and low vitamin content. The pulp quality and taste are poor, and even the pesticide residues exceed the standard

Method used

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  • High-yield and disease-resistant planting method of mango
  • High-yield and disease-resistant planting method of mango
  • High-yield and disease-resistant planting method of mango

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Embodiment 1

[0028] The invention provides a high-yield and disease-resistant planting method of mango, comprising the following steps:

[0029] Step 1. Deep plow the planting site, and then expose it to the sun for 15 days. Excavate the planting holes according to the number of rows, and number them as odd-numbered rows and even-numbered rows. The planting holes in two adjacent rows are also in one-to-one correspondence, and the planting holes in the odd and even rows are set in dislocation; the depth of the planting holes is 60cm;

[0030] Step 2, applying organic fertilizer at the bottom of each planting hole, the thickness of which is no more than one-fifth of the depth of the planting hole; the organic fertilizer is made by the following preparation method:

[0031] a. Take 4 parts by weight of jelly jelly, 4 parts by weight of kelp, and 5 parts by weight of red bean grass, cut them into pieces and mix them, add cellulase for enzymolysis, and obtain an enzymolysis solution, wherein th...

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Abstract

The invention discloses a high-yield and disease-resistant planting method of mango. The method comprises the following steps: the first step, planting pits are dug by row numbers; the second step, anorganic fertilizer is applied at the bottom of each planting pit; the third step, mango seedlings are planted in each planting pit applied with the organic fertilizer, and a root fixing water is sprinkled after the mango seedlings are covered with soil; the fourth step, one month before flowering, a sterilization insecticide is sprayed in an atomizing manner, and the spraying amount is 10 kg / mu;the fifth step, the 20 cm position, away from the ground, of a trunk is subjected to a first ring cutting treatment, and 15 days later, a second ring cutting treatment is carried out above the position of the first ring cutting treatment; the sixth step, after the mango has been grown for one month, a fruit strengthening fertilizer is applied; and the seventh step, after fruit harvesting, a nutrition matrix is applied and sprinkled, and the soil is turned over again, then the sterilization insecticide in the fourth step is sprayed in an atomizing manner, and the spraying amount is 15 kg / mu. The method overcomes the defects of on-year and off-year and flowering without bearing any fruit of mango, so that the fruit hanging amount of the harvested mango is increased, the yield is increased, and the mango pulp quality is improved.

Description

technical field [0001] The invention relates to the technical field of mango planting, in particular to a high-yield and disease-resistant planting method of mango. Background technique [0002] Mango is one of the famous tropical fruits. Mango fruit contains sugar, protein, and crude fiber. The precursor carotene of vitamin A contained in mango is particularly high, and the content of vitamin C is not low. Minerals, protein, fat, sugar, etc., can be used to make fruit juice, jam, canned food, pickled, hot and sour pickles, mango milk powder, candied fruit, etc. Mangiferin exists in the fruit, leaves and bark of mango. It is a natural product with high medicinal value. effect. Mangoes often bear fruit in alternate years, different years, or flowers that are not real, which have a great impact on fruit farmers. How to overcome and improve economic benefits has become a problem for fruit farmers. In the existing mango planting methods, in order to ensure the high yield of m...

Claims

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Application Information

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IPC IPC(8): A01G17/00A01G7/06A01G13/00A01C21/00A01N65/42A01N47/18A01N57/12A01P1/00A01P3/00A01P7/04C05F15/00C05G3/00
CPCA01C21/005A01G7/06A01G13/00A01G17/005A01N47/18A01N57/12A01N65/00A01N65/42C05B7/00C05C11/00C05F1/00C05G3/00C05G5/23A01N65/22A01N65/12A01N65/10A01N65/08C05C9/00C05F11/00C05F11/10C05D5/00C05D9/02C05F9/04C05F3/00C05F5/002C05F5/008C05F11/08C05F17/20
Inventor 梁斌
Owner 梁斌