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Weight-reducing meal replacement composition and preparation method thereof

A composition and meal replacement technology, applied in food science, food ion exchange membrane method, food ingredients as emulsifier, etc., to prevent urinary calcium loss, lower blood sugar, and promote bone health

Pending Publication Date: 2019-04-12
孙语彤
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the technical problem that existing meal replacement foods have little or no effect on glucose and lipid metabolism, the invention provides a weight loss meal replacement composition

Method used

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  • Weight-reducing meal replacement composition and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0039] The embodiment of the present invention provides a weight-loss meal replacement composition, the raw materials include the following components by weight ratio: 14 parts of soybean protein isolate, 12 parts of casein, 4 parts of medium-chain triglycerides, and psyllium Shell powder 10 parts, resistant dextrin 8 parts, konjac powder 6 parts, chia seeds 4 parts, barley grass leaf powder 3 parts, isomalto-oligosaccharide 15.6 parts, inulin 10 parts, fructo-oligosaccharide 6 parts, compound mineral 2 parts of substances, 0.28 parts of multivitamins, 1 part of comprehensive fruit and vegetable powder, 0.4 parts of vitamin C, 0.4 parts of curcumin, 0.4 parts of white grape powder, 0.4 parts of matcha powder and 0.12 parts of snow lotus culture.

[0040] Preparation:

[0041] Step a, weighing each raw material according to the raw material ratio of the above composition. Konjac flour was decocted twice with 24 parts of water, each time for 1 hour, filtered, the combined filtr...

Embodiment 2

[0045] The embodiment of the present invention provides a meal replacement composition for weight loss. The raw materials include the following components in parts by weight: 13 parts of soybean protein isolate, 11 parts of casein, 3 parts of medium-chain triglycerides, and psyllium Shell powder 9 parts, resistant dextrin 7 parts, konjac powder 5 parts, chia seeds 4 parts, barley grass leaf powder 3 parts, isomalto-oligosaccharide 15 parts, inulin 9 parts, fructo-oligosaccharide 5 parts, compound mineral 2 parts of substance, 0.2 part of multivitamin, 0.5 part of comprehensive fruit and vegetable powder, 0.2 part of vitamin C, 0.3 part of curcumin, 0.3 part of white grape powder, 0.3 part of matcha powder and 0.1 part of snow lotus culture.

[0046] Preparation:

[0047] Step a, weighing each raw material according to the raw material ratio of the above composition. Decoct the konjac powder with 15 parts of water for 3 times, each time for 0.5h, filter, combine the filtrate, ...

Embodiment 3

[0051] The embodiment of the present invention provides a weight-loss meal replacement composition, the raw materials include the following components by weight: 15 parts of soybean protein isolate, 13 parts of casein, 5 parts of medium-chain triglycerides, and psyllium Shell powder 11 parts, resistant dextrin 9 parts, konjac flour 7 parts, chia seeds 5 parts, barley grass leaf powder 4 parts, isomalto-oligosaccharide 17 parts, inulin 11 parts, fructo-oligosaccharide 7 parts, compound mineral 3 parts of substances, 0.4 parts of multivitamins, 1.3 parts of comprehensive fruit and vegetable powder, 0.4 parts of vitamin C, 0.5 parts of curcumin, 0.5 parts of white grape powder, 0.5 parts of matcha powder and 0.15 parts of snow lotus culture.

[0052] Preparation:

[0053] Step a, weighing each raw material according to the raw material ratio of the above composition. Konjac powder was decocted twice with 35 parts of water, each time for 1 hour, filtered, combined the filtrates, ...

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Abstract

The invention relates to the technical field of weight-reducing products, and specially discloses a weight-reducing meal replacement composition and a preparation method thereof. The weight-reducing meal replacement composition is composed of the following ingredients: soybean protein isolate, casein, medium-chain triglyceride, psyllium husk powder, resistant dextrin, konjac powder, chia seeds, tender barley leaf powder, isomalto-oligosaccharide, inulin, fructo-oligosaccharides, compound minerals, compound vitamins, comprehensive fruit and vegetable powder, vitamin C, curcumin, white grape powder, matcha powder and a saussurea involucrate flower culture. The weight-reducing meal replacement composition is capable of regulating glucose and lipid metabolism as well as correcting disturbanceof glucose and lipid metabolism in obese people under the premise of providing adequate proteins, minerals and trace elements for the body; moreover, the weight-reducing meal replacement composition is also capable of achieving the effects of inhibiting sugar and fat absorption, reducing cholesterol and ensuring long-lasting satiety while relatively low calorie is provided.

Description

technical field [0001] The invention relates to the technical field of weight loss products, in particular to a weight loss meal replacement composition and a preparation method thereof. Background technique [0002] Modern people's life is fast-paced and stressful, and the time for exercise and rest is getting less and less, making more than half of the population in our country in a sub-health state, and the factor that has the greatest impact on health is obesity. Obesity not only affects people's posture, but also makes people susceptible to hyperglycemia, hyperlipidemia and hypertension, which in turn imposes a serious burden on various organs of the human body, especially the heart. Obesity can also lead to glucose and lipid metabolism disorders, which may further aggravate obesity. [0003] As people gradually realize the dangers of obesity, meal replacement foods with balanced nutrition, significant effects and convenient consumption have emerged as the times requir...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/00A23L29/00A23L29/10A23L29/244A23L33/10A23L33/105A23L33/12A23L33/125A23L33/15A23L33/16A23L33/185A23L33/19A23L33/21
CPCA23V2002/00A23L19/01A23L29/035A23L29/10A23L29/244A23L33/10A23L33/105A23L33/12A23L33/125A23L33/15A23L33/16A23L33/185A23L33/19A23L33/21A23V2200/15A23V2200/02A23V2200/222A23V2200/242A23V2200/32A23V2200/324A23V2200/3262A23V2200/332A23V2250/156A23V2250/1944A23V2250/2112A23V2250/28A23V2250/284A23V2250/51A23V2250/5062A23V2250/5114A23V2250/54246A23V2250/548A23V2250/5488A23V2250/6422A23V2250/70A23V2250/708A23V2300/10A23V2200/14A23V2300/34
Inventor 高俊鹏孙语彤兰祥
Owner 孙语彤
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