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Beverage containing lemon slices and production method of beverage

A production method and a technology for lemon slices, applied in the field of food processing, can solve problems such as poor taste and efficacy, and achieve the effects of delaying aging, strong anti-oxidation, and promoting metabolism

Pending Publication Date: 2019-07-23
仪陇县帅鼎香饮品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the deficiencies of the prior art, the present invention provides a beverage containing lemon slices and a production method thereof, which solves the problems of poor taste and efficacy of existing lemon beverages

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] A beverage containing lemon slices comprising the following ingredients:

[0032] Fructose: 55g, citric acid: 1g, potassium sorbate: 0.3g, fresh lemon slices: 10g, purified water 900g.

[0033] A production method of a beverage containing lemon slices, comprising the following steps:

[0034] A: Sorting and cleaning: First, classify the fresh lemons according to their height. The size of 3-5 cm is the first level, and the size below 3 cm is the second level. Then put the whole fresh lemons into the sink for cleaning. Soak in light salt water for 25 minutes, then wash the lemon with purified water;

[0035] B: Slicing: Put the cleaned lemon on a slicer and slice it into 3mm slices, the weight of which is 9 grams, and then remove the lemon core from the lemon slices;

[0036] C: Sterilization: Put the removed raw lemon slices into a microwave sterilizer for sterilization;

[0037] D: Bottling: Clean the bottles of different sizes, and then put the sterilized raw lemon ...

Embodiment 2

[0042] A beverage containing lemon slices comprising the following ingredients:

[0043] Fructose: 55g, citric acid: 1g, potassium sorbate: 0.3g, fresh lemon slices: 10g, purified water 900g.

[0044] A production method of a beverage containing lemon slices, comprising the following steps:

[0045] A: Sorting and cleaning: First, classify the fresh lemons according to their height. The size of 3-5 cm is the first level, and the size below 3 cm is the second level. Then put the whole fresh lemons into the sink for cleaning. Soak in light salt water for 25-35min, then wash the lemon with purified water;

[0046] B: Slicing: Put the cleaned lemon on a slicer and slice it into 3.5mm slices, with a weight of 11 grams, and then remove the lemon core from the lemon slices;

[0047] C: Sterilization: Put the removed raw lemon slices into a microwave sterilizer for sterilization;

[0048] D: Bottling: Clean the bottles of different sizes, and then put the sterilized raw lemon slice...

Embodiment 3

[0053] A beverage containing lemon slices comprising the following ingredients:

[0054] Fructose: 60g, citric acid: 1.5g, potassium sorbate: 0.5g, fresh lemon slices: 15g, purified water 1000g.

[0055] A production method of a beverage containing lemon slices, comprising the following steps:

[0056] A: Sorting and cleaning: First, classify the fresh lemons according to their height. The size of 3-5 cm is the first level, and the size below 3 cm is the second level. Then put the whole fresh lemons into the sink for cleaning. Soak in light salt water for 35 minutes, then wash the lemon with purified water;

[0057] B: Slicing: Put the cleaned lemon on a slicer and slice it into 4mm slices, the weight of which is 12 grams, and then remove the lemon core from the lemon slices;

[0058] C: Sterilization: Put the removed raw lemon slices into a microwave sterilizer for sterilization;

[0059] D: Bottling: Clean the bottles of different sizes, and then put the sterilized raw le...

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PUM

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Abstract

The invention discloses a beverage containing lemon slices, and relates to the technical field of food processing. The beverage comprises the following components of 55-65g of levulose, 1-2g of citricacid, 0.3-0.7g of potassium sorbate, 10-20g of fresh lemon slices, and 900-1100g of purified water. The invention further discloses a production method of the beverage containing the lemon slices. The production method comprises the following steps of A, performing classified cleaning; B, performing cutting into slices; C, performing sterilization; D, performing bottling; E, performing heating; F, performing heating; and g, performing filling. The lemons are rich in vitamin C, but also are rich in vitamin A, vitamin B1 and vitamin B2. The beverage not only has whitening efficacy, and also haslightening effects on melanin formed in skin. The fresh lemons are fruits high in nutrient value and medical value. The beverage prepared from the lemons and other ingredients has high antioxidation,and is effective on promotion of skin and muscle metabolism, delaying senescence and restraining pigment precipitate.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a beverage containing lemon slices and a production method thereof. Background technique [0002] As we all know, beverages have become a part of people's daily life, especially lemon beverages are very diverse, but these beverages basically have the following disadvantages, all through (purified water (1000 grams) fructose (60 grams) citric acid (1.5 grams) Sodium citrate (0.5 gram) Potassium sorbate (0.3 gram) lemon slice (15 grams) is blended and comes, taste and effect are very poor.Therefore, invent a kind of beverage containing fresh lemon slice and production method thereof to solve the above problems very necessary. Contents of the invention [0003] (1) Solved technical problems [0004] Aiming at the deficiencies of the prior art, the invention provides a beverage containing lemon slices and a production method thereof, which solves the problems of poor tast...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L33/00
CPCA23L2/38A23L33/00A23V2002/00A23V2200/318A23V2200/302A23V2200/30A23V2200/32A23V2200/314A23V2250/032A23V2250/606
Inventor 彭锋
Owner 仪陇县帅鼎香饮品有限公司
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