Method for preparing skin-whitening drink containing glutathione

A technology of glutathione and oligopeptides, applied in protein-containing food ingredients, functions of food ingredients, food science, etc., can solve problems such as poor whitening effect and achieve the effect of changing properties

Pending Publication Date: 2019-08-20
益倍(武汉)健康科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Existing whitening dri

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0026] Example 1

[0027] The present invention provides a method for preparing a whitening drink containing glutathione, which includes the following steps:

[0028] S1: Put a certain amount of purified water in a heating container, and heat the purified water to boiling for use;

[0029] S2: Pour the marine fish collagen oligopeptide, yeast extract, xanthan gum and potassium sorbate into the mixing device, the mass ratio of the marine fish collagen oligopeptide, yeast extract, xanthan gum and potassium sorbate :1:3:1:2, yeast extract contains oxidative glutathione under the action of glutathione reductase to produce reduced glutathione, and reduced glutathione under the action of enzymes Produces L-cysteine. L-cysteine ​​maintains the activity of an important thiol enzyme in the keratin production of skin proteins, and supplements sulfur groups to maintain the normal metabolism of the skin and regulate the pigment cells in the lowermost layer of the epidermis The generated bottom...

Example Embodiment

[0041] Example 2

[0042] The present invention provides a method for preparing a whitening drink containing glutathione, which includes the following steps:

[0043] S1: Put a certain amount of purified water in a heating container, and heat the purified water to boiling for use;

[0044] S2: Pour the marine fish collagen oligopeptide, yeast extract, xanthan gum and potassium sorbate into the mixing device, the mass ratio of the marine fish collagen oligopeptide, yeast extract, xanthan gum and potassium sorbate :1:3:1:2, yeast extract contains oxidative glutathione under the action of glutathione reductase to produce reduced glutathione, and reduced glutathione under the action of enzymes Produces L-cysteine. L-cysteine ​​maintains the activity of an important thiol enzyme in the keratin production of skin proteins, and supplements sulfur groups to maintain the normal metabolism of the skin and regulate the pigment cells in the lowermost layer of the epidermis The generated bottom...

Example Embodiment

[0056] Example 3

[0057] The present invention provides a method for preparing a whitening drink containing glutathione, which includes the following steps:

[0058] S1: Put a certain amount of purified water in a heating container, and heat the purified water to boiling for use;

[0059] S2: Pour marine fish collagen oligopeptide, yeast extract, xanthan gum and potassium sorbate into the mixing device, and the mass ratio of marine fish collagen oligopeptide, yeast extract, xanthan gum and potassium sorbate :1:3:1:2, yeast extract contains oxidative glutathione under the action of glutathione reductase to produce reduced glutathione, and reduced glutathione under the action of enzymes Produces L-cysteine. L-cysteine ​​maintains the activity of an important thiol enzyme in the keratin production of skin proteins, and supplements sulfur groups to maintain the normal metabolism of the skin and regulate the pigment cells in the lowermost layer of the epidermis The generated bottom mel...

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PUM

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Abstract

The present invention discloses a method for preparing skin-whitening drink containing glutathione. The method comprises the following steps: a certain amount of purified water is placed in a heatingcontainer, the purified water is heated to be boiled out for a standby application, marine fish collagen oligopeptide, a yeast extract, xanthan gum and potassium sorbate are poured into a stirring device, the raw materials are mixed and stirred for stirring time of 20-30 minutes, blueberry juice, blueberry powder, vitamin C, stevioside, essences and spices are poured in the stirring device, the raw materials are mixed and stirred for stirring time of 15-20 minutes, first raw liquid, second raw liquid and the boiled purified water are mixed, at the same time, citric acid is added to adjust pH to enable the liquid to be weakly acidic, the mixed liquid is placed in a sterilization box for a heat preservation sterilization treatment, temperature is adjusted to 75-80 DEG C, sterilization time is 30 minutes, the mixed material liquid is taken out, the mixed material liquid is stirred until emulsification, the stirring is stopped, and the mixed material liquid is emulsified for 10 minutes toform the drink product.

Description

technical field [0001] The invention relates to the technical field of a method for preparing a glutathione-containing whitening drink, in particular to a method for preparing a glutathione-containing whitening drink. Background technique [0002] With the development of science and technology, more and more women are beginning to pay attention to their own skin color problems. Due to the influence of the environment, women's skin problems are becoming more and more complicated, and the most concerned one is the problem of dull skin. [0003] The existing whitening drink has poor whitening effect. Contents of the invention [0004] The present invention proposes a method for preparing a glutathione-containing whitening drink to solve the problems raised in the above-mentioned background technology. [0005] The present invention proposes a method for preparing a glutathione-containing whitening drink, comprising the following steps: [0006] S1: Put a certain amount of p...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L33/145A23L33/18
CPCA23L2/02A23L2/52A23V2002/00A23L33/145A23L33/18A23V2200/318A23V2250/218A23V2250/55A23V2250/5086A23V2250/708A23V2250/262
Inventor 江雪平方振峰王进刘军
Owner 益倍(武汉)健康科技有限公司
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