Method of preparing sheep feed by using tea and tea related materials
A technology related to sheep feed, applied in the molding or processing of animal feed, animal feed, animal feed, etc., can solve the problems of heavy mutton smell, decreased meat quality, and increased mutton fat deposition, etc., and reduce the mutton smell of sheep. , Improve palatability, reduce the effect of hormonal chain reaction
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Embodiment 1
[0019] A method for preparing sheep feed using tea and tea-related substances, comprising the following steps:
[0020] 1) Tea and tea-related substances are crushed, and then buckwheat straw is added and crushed to obtain crushed objects; the tea-related substances are waste tea materials and tea seed cakes.
[0021] 2) adding defatted rice bran, shrimp shell powder, barley germ and cowpea powder to the crushed material, then adding a sodium stearate solution with a mass concentration of 12% for soaking treatment for 4 hours, and then draining to obtain a mixture;
[0022] 3) adding 1.2% of the weight of the mixture to the mixture of microbial preparations and fermenting at 26-32°C for 60 hours to obtain wet fermentation raw materials; the microbial preparations are Lactobacillus acidophilus and Bacillus megaterium mixed bacteria.
[0023] 4) adding salt and thyme essential oil to the wet fermentation raw material, mixing evenly, and granulating to obtain sheep feed.
[002...
Embodiment 2
[0026] A method for preparing sheep feed using tea and tea-related substances, comprising the following steps:
[0027] 1) Tea and tea-related substances are crushed, and then buckwheat straw is added and crushed to obtain crushed objects; the tea-related substances are waste tea materials and tea seed cakes.
[0028] 2) adding defatted rice bran, shrimp shell powder, barley germ and cowpea powder to the crushed material, and then adding a sodium stearate solution with a mass concentration of 10% for soaking treatment for 5 hours, and then draining to obtain a mixture;
[0029] 3) adding 0.8% of the weight of the mixture to the mixture of microbial preparations and fermenting at 26-32°C for 72 hours to obtain wet fermentation raw materials; the microbial preparations are Lactobacillus acidophilus and Bacillus megaterium mixed bacteria.
[0030] 4) adding salt and thyme essential oil to the wet fermentation raw material, mixing evenly, and granulating to obtain sheep feed.
...
Embodiment 3
[0033] A method for preparing sheep feed using tea and tea-related substances, comprising the following steps:
[0034] 1) Tea and tea-related substances are crushed, and then buckwheat straw is added and crushed to obtain crushed objects; the tea-related substances are waste tea materials and tea seed cakes.
[0035] 2) adding defatted rice bran, shrimp shell powder, barley germ and cowpea powder to the crushed material, and then adding a sodium stearate solution with a mass concentration of 14% for soaking treatment for 2 hours, and then draining to obtain a mixture;
[0036] 3) adding 1.3% of the weight of the mixture to the mixture of microbial preparations and fermenting at 26-32°C for 48 hours to obtain wet fermentation raw materials; the microbial preparations are Lactobacillus acidophilus and Bacillus megaterium mixed bacteria.
[0037] 4) adding salt and thyme essential oil to the wet fermentation raw material, mixing evenly, and granulating to obtain sheep feed.
...
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