Preparation method of product capable of stabilizing blood sugar

A product and blood sugar technology, applied in the field of blood sugar medicines or health care products, can solve problems such as unsatisfactory hypoglycemic effect, achieve the effects of preventing and relieving diabetic complications, formulating reasonable prescriptions, and improving the structure of intestinal flora

Inactive Publication Date: 2020-03-13
大连海宝生物技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, it has been found that there are many types of traditional Chinese medicine compound prescriptions with hypoglycemic effects, but the hypoglycemic effect is not ideal.
[0005] In the prior art, no reports of traditional Chinese medi...

Method used

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  • Preparation method of product capable of stabilizing blood sugar

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0065] A kind of product that can stabilize blood sugar, the product adopts the dosage form of 30ml / branch of drinking liquid, and the raw material formula is as follows (unit: gram):

[0066] Purslane 27.6

[0067] Pueraria 8.3

[0068] Cinnamon 4.5

[0069] Licorice 2.7

[0070] Inulin 3

[0071] L-arabinose 3

[0072] Fucoidan 0.2

[0073] Product preparation process:

[0074] S1. Prepare raw materials of traditional Chinese medicine: weigh the traditional Chinese medicine used according to the formula;

[0075] S2. Soaking: add 7 times the amount of water to the traditional Chinese medicine used, and soak for 0.5h.

[0076] S3, water extraction: directly heat up and boil for 2 hours, and filter to obtain the first extract. Take the filter residue and add 7 times of water, heat up and boil for 2 hours, and filter to obtain the second extract. Combine the two extracts.

[0077] S4. Concentration: Concentrate the combined extracts, the concentrated weight is 9% of t...

Embodiment 2

[0082] A kind of product that can stabilize blood sugar, the product adopts the dosage form of 30ml / branch of drinking liquid, and the raw material formula is as follows (unit: gram):

[0083] Purslane 35

[0084] Pueraria 15

[0085] Cinnamon 7.6

[0086] Licorice 6.5

[0087] Inulin 4

[0088] L-arabinose 4

[0089] Fucoidan 0.3

[0090] Product preparation process:

[0091] S1. Prepare raw materials of traditional Chinese medicine: weigh the traditional Chinese medicine used according to the formula;

[0092] S2. Soaking: add 8 times the amount of water to the traditional Chinese medicine and soak for 1 hour.

[0093] S3. Water extraction: directly heat up and boil for 3 hours, and filter to obtain the first extract. Take the filter residue and add 8 times of water, heat up and boil for 3 hours, and filter to obtain the second extract. Combine the two extracts.

[0094] S4. Concentration: Concentrate the combined extracts, and the weight after concentration is the...

Embodiment 3

[0099] A kind of stable blood sugar product, the product adopts capsule dosage form, and raw material formula is as follows (unit: gram):

[0100] Purslane 44.5

[0101] Pueraria 14.5

[0102] Cinnamon 7.2

[0103] Licorice 4.5

[0104] Inulin 5.5

[0105] L-Arabinose 5.5

[0106] Fucoidan 0.3

[0107] Microcrystalline Cellulose 18

[0108] Product preparation process:

[0109] S1. Prepare raw materials of traditional Chinese medicine: weigh the traditional Chinese medicine used according to the formula;

[0110] S2. Soaking: add 7 times the amount of water to the traditional Chinese medicine used, and soak for 1 hour.

[0111] S3. Water extraction: directly heat up and boil for 1.5 hours, and filter to obtain the first extract. Take the filter residue and add 7 times of water, heat up and boil for 1.5 hours, and filter to obtain the second extract. Combine the two extracts.

[0112] S4. Concentration: Concentrate the combined extract, the weight after concentration...

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Abstract

The invention belongs to the field of medicines or health care products. A product capable of stabilizing blood sugar is prepared from main components consisting of Portulaca oleracea L., radix puerariae, cortex cinnamomi and liquorice matching with one or more components selected from a group consisting of inulin, L-arabinose and fucoidan. The component compatibility embodies the characteristicsof traditional Chinese medicine, and the composition is reasonable, the quality is controllable, and the mechanism is clear, safe and effective. The four Chinese herbal medicines used in the inventionare medicinal and edible traditional Chinese medicine preparations, belong to traditional Chinese medicines, are nutritious food that people often eat, have high safety, but have no side effect. Using the concept of multi-target and multi-angle comprehensive conditioning, the four traditional Chinese medicines are simultaneously compounded with natural marine active polysaccharide fucoidan, natural soluble dietary fiber inulin and L-arabinose for inhibiting sugar absorption, thus making up the deficiency of a traditional Chinese medicinal formula, comprehensively and effectively assisting inreducing and stabilizing blood sugar, and preventing and relieving diabetic complications.

Description

technical field [0001] The invention belongs to the field of medicines or health care products, in particular to medicines or health care products targeting blood sugar. Background technique [0002] With the rapid development of China's economy and the improvement of people's living standards, the diet structure of modern people has undergone tremendous changes. Long-term high-sugar and high-fat diets will not only increase the risk of diabetes, but also increase the burden on the pancreas, endangering cardiovascular and cerebrovascular health, etc. . The incidence of diabetes is on the rise, and it has become a potential killer that threatens people's healthy life. Diabetes is a chronic disease recognized worldwide and has become the third biggest killer threatening human life and health. It is a difficult problem to overcome. According to the latest diabetes map released by the International Diabetes Federation (IDF) in 2017: about 425 million adults worldwide suffered ...

Claims

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Application Information

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IPC IPC(8): A61K9/08A61K9/48A61K9/28A61K9/20A61K47/26A61K47/36A61K36/54A61P3/10A61K31/733A61K31/7004A61K31/715
CPCA61K9/0095A61K9/08A61K9/2018A61K9/205A61K9/28A61K9/4858A61K9/4866A61K31/7004A61K31/715A61K31/733A61K36/185A61K36/484A61K36/488A61K36/54A61K47/26A61K47/36A61P3/10A61K2300/00
Inventor 孙佳悦潘雪琴徐冰隋国斌
Owner 大连海宝生物技术有限公司
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