Radix ginseng and rhizoma polygonati composition as well as preparation method and application thereof, and radix ginseng and rhizoma polygonati tonifying tea

Abstract

The invention discloses a radix ginseng and rhizoma polygonati composition. The composition comprises the following components: 5-10 parts of radix ginseng, 10-15 parts of rhizoma polygonati, 35-55 parts of green tea, 10-16 parts of fructus lycii, 5-10 parts of semen sterculiae lychnophorae, 3-11 parts of pricklyash peel, 1-6 parts of semen cassiae, 1-6 parts of dandelion, 1-6 parts of dried tangerine peel, 2-5 parts of flos lonicerae, and 1-4 parts of radix angelicae sinensis. According to the composition, a green tea extract liquid, a radix ginseng extract liquid and a rhizoma polygonati extract liquid are mixed, so that the used radix ginseng, rhizoma polygonati and green tea are fully combined, then the other ingredients are ground and cured, and the cured material and the extract liquid are mixed to prepare the corresponding dosage form product; and the method can enrich the nutrient effect of the prepared product, and the prepared product can enhance the resistance and immunity.

Description

technical field [0001] The invention belongs to the technical field of tea, and in particular relates to a ginseng sealwort composition, a preparation method thereof, and an application thereof. [0002] technical background [0003] Tea, coffee, and cocoa are called the three major beverages, which are inseparable from the daily life of the public, especially "tea". Tea is a daily drink that people like. It has a long history of thousands of years in China. It has the functions of clearing the heart and refreshing the mind, quenching thirst, diuresis, and detoxification, so it has been regarded as one of the "seven things to open the door" by Chinese people since ancient times. In order to meet the needs of various groups of people, all kinds of teas have emerged as the times require, and there are too many varieties to enumerate. Among them, black tea is an important category. Because it has undergone a fermentation process, it contains low tannins and less bitterness. Mix...

AI Technical Summary

Problems solved by technology

At present, there are various kinds of health teas sold in supermarkets and ordinary markets, such as green tea, black tea, kung fu tea, etc., they only play the role of clearing away heat, quenching thirst, and refreshing, and their functions are single, so the effect is not very ideal. In particular, it has little effect on human health

With the improvement of people's living standards, the quality, nutrition and taste of the original tea products are far from meeting the needs of modern people; Very poor; for a long time, people have been eager to expect a kind of pure natural plant to be added to drinking tea after being extracted through scientific technology, so that the tea has good health value and certain drinking effect.