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Method for preparing oyster extract for improving sexual functions of males and relieving fatigue

A technology for relieving fatigue and extracts, applied in the field of oyster extracts for improving male sexual function and relieving fatigue, can solve problems such as side effects, unsuitability for long-term use, etc., and achieve the effect of improving physical signs, improving erectile dysfunction, and small molecular weight

Pending Publication Date: 2020-11-10
安徽盛美诺生物技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Aiming at the deficiencies of the prior art, the present invention provides a method of oyster extract for improving male sexual function and relieving fatigue, which solves the problem that most of the products related to male sexual function or relieving fatigue currently on the market contain medicinal ingredients, although the effect is relatively low. Fast, but it will have side effects on the human body, and it is not suitable for long-term use

Method used

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  • Method for preparing oyster extract for improving sexual functions of males and relieving fatigue
  • Method for preparing oyster extract for improving sexual functions of males and relieving fatigue
  • Method for preparing oyster extract for improving sexual functions of males and relieving fatigue

Examples

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Effect test

no. 1 example

[0075] Weigh 1 kg of oysters, put them into the reaction tank, add 3 times of deionized water to wash, and drain the water and impurities after stirring for 10 minutes; mince the cleaned oyster meat into oyster meat slurry; mince the minced oysters Raise the temperature of the slurry to 85°C and keep it warm for 30 minutes; when the temperature drops to 50°C, adjust the pH of the feed solution to 7, add active enzymes for hydrolysis, and the hydrolysis time is 4 hours. A certain proportion of activated carbon is added to the oyster extract solution for adsorption to remove the color and fishy smell of the liquid; the oyster extract solution is filtered with a multi-layer filter membrane, and the operating pressure is 0.1MP; the sterile filtered oyster extract solution Concentrate through an evaporator, control the temperature at 55°C and pressure at 0.12MP during concentration, and concentrate until the solid content is above 50%; the concentrated solution is dried in a drying ...

no. 2 example

[0077] Weigh 1 kg of oysters, put them into the reaction tank, add 4 times of deionized water to wash, and drain the water and impurities after stirring for 20 minutes; mince the cleaned oyster meat into oyster meat slurry; mince the minced oysters Heat the slurry to 90°C and keep it warm for 20 minutes; when the temperature drops to 55°C, adjust the pH of the feed solution to 7.5, add active enzymes for hydrolysis, and the hydrolysis time is 5 hours. A certain proportion of activated carbon is added to the oyster extract solution for adsorption to remove the color and fishy smell of the liquid; the oyster extract solution is filtered with a multi-layer filter membrane, and the operating pressure is 0.2MP; the sterile filtered oyster extract solution Concentrate through an evaporator, control the temperature at 60°C and pressure at 0.12MP during concentration, and concentrate until the solid content is above 50%; the concentrated solution is dried in a drying tower, the inlet t...

no. 3 example

[0079] Weigh 1 kg of oysters, put them into the reaction tank, add 5 times of deionized water to wash, and drain the water and impurities after stirring for 15 minutes; grind the cleaned oyster meat into oyster meat slurry; grind the oysters Raise the temperature of the slurry to 100°C and keep it warm for 20 minutes; when the temperature drops to 65°C, adjust the pH of the feed solution to 8, add active enzymes for hydrolysis, and the hydrolysis time is 6 hours. A certain proportion of activated carbon is added to the oyster extract solution for adsorption to remove the color and fishy smell of the liquid; the oyster extract solution is filtered with a multi-layer filter membrane, and the operating pressure is 0.3MP; the sterile filtered oyster extract solution Concentrate through an evaporator, control the temperature at 65°C and pressure at 0.12MP during concentration, and concentrate until the solid content is above 50%; the concentrated solution is dried in a drying tower,...

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Abstract

The invention discloses a method for preparing an oyster extract for improving sexual functions of males and relieving fatigue. The method comprises the following steps: S1, cleaning: putting oystersinto a reaction tank, adding water for cleaning, carrying out stirring for 10-30 min, and discharging water and impurities; S2, mincing and pulping: putting the oysters cleaned in the S1 into a mincing machine, and mincing the oysters through the mincing machine to obtain meat pulp; S3, pretreatment: heating the oyster pulp minced in the S2 to 85-100 DEG C, and keeping the temperature for 10-30 min; and S4, enzymolysis: after decreasing the temperature in the S3, adding an active enzyme for hydrolysis for 3-7 h. The method relates to the technical field of foods, health-care products and medicines. The method for preparing the oyster extract for improving the sexual functions of the males and relieving fatigue has the effects of relieving fatigue and improving the sexual functions of males; and the oyster extract is safe, reliable, free of side effects, suitable for long-term taking, appropriate in price and suitable for mass consumption.

Description

technical field [0001] The invention relates to the technical fields of food, health products and medicine, in particular to a method of oyster extract for improving male sexual function and relieving fatigue. Background technique [0002] Oysters, also known as sea oysters, belong to the mollusk phylum and are a common marine shellfish. Its meat is tender, delicious, rich in nutritional value, rich in protein, fat, glycogen, taurine, vitamins, zinc, calcium, iron and other minerals, known as "milk in the sea"; according to "Compendium of Materia Medica" records: Oyster meat "eat more, can moisturize the skin, invigorate the kidney and strengthen yang, and can cure deficiency and relieve erysipelas". Studies have found that oysters can not only be used as food, but also have great medicinal value. Oysters and their extracts have multiple physiological activities such as improving male sexual function, lowering blood sugar, lowering blood pressure, lowering blood fat, enhan...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00
CPCA23L33/00A23V2002/00A23V2250/2042A23V2200/324A23V2200/302A23V2200/30
Inventor 杨红菊
Owner 安徽盛美诺生物技术有限公司
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