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Ganoderma lucidum grain wine

A technology of Ganoderma lucidum and grain wine, applied in the preparation of alcoholic beverages, plant raw materials, digestive system, etc.

Pending Publication Date: 2020-12-29
山西灵芝生物工程研究院
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the development of social science and the improvement of people's living standards, people's demand for comprehensive nutritional products is also increasing. Ordinary food can no longer meet people's needs. Ganoderma lucidum wine for quenching thirst, invigorating stomach and sleeping

Method used

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  • Ganoderma lucidum grain wine
  • Ganoderma lucidum grain wine
  • Ganoderma lucidum grain wine

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0013] Weigh the raw materials according to the following ratio:

[0014]

[0015]

[0016] The production method is as follows:

[0017] 1. Choose clean and free-of-impurity, mildew-free sealwort (Huangzhi), barley (six grains), Poria cocos, kudzu root, licorice, dandelion, lotus leaf, dried ginger, lotus seeds, yam, spirulina, soybean peptide powder, Ganoderma lucidum Enzymes, grain wine and other raw materials.

[0018] 2. Combine 3-5 parts of Polygonatum (Huangzhi), 3-5 parts of Coix Seed (Liugu), 2-3 parts of Poria, 2-3 parts of Pueraria root, 3-5 parts of licorice, 2-3 parts of dandelion, and 2 parts of lotus leaf. -3 parts, 2-3 parts of dried ginger, 3-5 parts of lotus seeds, 3-5 parts of yam, 3-5 parts of spirulina, 2-3 parts of soybean peptide powder, 5-8 parts of Ganoderma lucidum enzyme, wash and remove Nucleation, pressing, homogenization, and blending of 50-80 parts of grain wine, processed by quantum technology and packaged.

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Abstract

The invention relates to a wine, and in particular to ganoderma lucidum grain wine. The grain wine has the effects of helping digestion, maintaining beauty, clearing heat, quenching thirst, invigorating stomach, promoting sleep and the like. The key points of the solution of the invention are as follows: 15 raw materials including polygonatum sibiricum (ganoderma lucidum), semen coicis (six crops), poria, radix puerariae, radix glycyrrhizae, herba taraxaci, folium nelumbinis, dried ginger, semen nelumbinis, rhizoma dioscoreae, spirulina, soy peptide powder, ganoderma lucidum grain yeast, grainliquor and the like are squeezed, crushed, fermented, blended and homogenized according to certain parts, and processed by adopting a quantum technology and then packaged.

Description

technical field [0001] The present invention relates to a kind of wine, specifically a kind of Ganoderma lucidum grain wine. It is a food that has the functions of helping digestion, beautifying the skin, clearing heat, quenching thirst, invigorating the stomach, and sleeping. Background technique [0002] With the development of social science and the improvement of people's living standards, people's demand for comprehensive nutritional products is also increasing. Ordinary food can no longer meet people's needs. , quench thirst, invigorate the stomach, and sleep-soothing Ganoderma lucidum wine. Traditional Chinese medicine has proved that Ganoderma lucidum wine is a food that has the functions of helping digestion, beautifying the skin, clearing away heat, quenching thirst, invigorating the stomach, and sleeping. Invention content: [0003] The object of the present invention is to provide a combination of sealwort (Huangzhi), coix seed (six grains), Poria cocos, kudz...

Claims

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Application Information

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IPC IPC(8): C12G3/05C12G3/055A61K36/9068A61P1/14A61P25/20A61P17/00A61P29/00A61K35/748
CPCA61K35/748A61K36/076A61K36/288A61K36/484A61K36/488A61K36/62A61K36/8945A61K36/8969A61K36/8994A61K36/9068A61P1/14A61P17/00A61P25/20A61P29/00C12G3/05C12G3/055A61K2300/00
Inventor 赵海洲赵芝仪赵保德
Owner 山西灵芝生物工程研究院