Device and method for online electronic tongue identification of tea oil quality in supercritical extraction process
An electronic tongue, supercritical technology, used in measurement devices, preparation of test samples, material analysis by electromagnetic means, etc.
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Embodiment 1
[0049] Supercritical CO 2 Extraction temperature of camellia oil extraction: extraction kettle temperature 40°C, 25MPa, separation kettle 1-40°C, 12MPa, separation kettle 2-40°C, 8MPa, and the following operations were performed for 2 hours of extraction.
[0050] Keep all valves closed, adjust the temperature of the autoclave body to 40°C, open the inlet valve and outlet valve of the autoclave body, and close the inlet valve and outlet valve after the temperature and pressure in the autoclave body are consistent with the extraction kettle or separation kettle;
[0051] Mix the lysine imidazolium ionic liquid and methyl oleate at a ratio of 1:0.5, pump it into the autoclave body according to the ratio of the mixed liquid to the volume of the autoclave body at a ratio of 0.005:1, and read the screen after fully stirring The potential signal of the printed electrode array electronic tongue sensor is processed by the PC, and finally the taste information file is obtained. The pre...
Embodiment 2
[0054] Supercritical CO 2 Extraction temperature of camellia oil: extraction kettle temperature 50°C, 30MPa, separation kettle 1-50°C, 10MPa, separation kettle 2-50°C, 6MPa, and perform the following operations for 1 hour of extraction.
[0055] Keep all valves closed, adjust the temperature of the autoclave body to 50°C, open the inlet valve and outlet valve of the autoclave body, and close the inlet valve and outlet valve after the temperature and pressure in the autoclave body are consistent with the extraction kettle or separation kettle;
[0056] Mix arginine imidazole ionic liquid and ethyl oleate at a ratio of 1:1, pump into the autoclave body according to the ratio of the mixed liquid to the volume of the autoclave body at a ratio of 0.007:1, and read the screen after fully stirring The potential signal of the printed electrode array electronic tongue sensor is processed by the PC, and finally the taste information file is obtained. The prefabricated model is calculate...
Embodiment 3
[0059] Supercritical CO 2 Extraction temperature of camellia oil extraction: extraction kettle temperature 40°C, 25MPa, separation kettle 1-50°C, 10MPa, separation kettle 2-60°C, 9MPa, and the following operations were performed for 4 hours of extraction.
[0060] Keep all valves closed, adjust the temperature of the autoclave body to 40°C, 50°C, and 60°C respectively, open the inlet valve and outlet valve of the autoclave body, and close the inlet valve after the temperature and pressure in the autoclave body are consistent with the extraction kettle or separation kettle. Air valve and outlet valve;
[0061] Mix asparagine pyridine ionic liquid and propyl oleate at a ratio of 1:3, pump into the autoclave body according to the ratio of the mixed liquid to the volume of the autoclave body at a ratio of 0.008:1, and after fully stirring, read the screen The potential signal of the printed electrode array electronic tongue sensor is processed by the PC, and finally the taste inf...
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