Beverage for repairing digestion function and maintaining beauty and keeping young and preparation method of beverage

A technology for beauty, beauty and beverages, which is applied in the directions of food ingredients, functions of food ingredients, food ingredients containing natural extracts, etc.

Pending Publication Date: 2021-05-18
广东浠芮生物科技有限责任公司
View PDF9 Cites 2 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

One is that the selection and combination of traditional Chinese medicine ingredients are too diverse, and most of them have not optimized the combination of each component, and have not conducted in-depth research on the synergy between the components, resulting in the actual improvement effect is not obvious
Second, there are problems of inconvenient use and poor taste
But first of all, the components of Chinese herbal medicines used in this patent have the problems of strong smell and poor taste, which cannot meet the market demand very well.
Second, the components of herbal medicines used in it need to be decocted at high temperature to extract the active ingredients, which will have an impact on the efficacy of the active ingredients
Third, the product is in a solid form, which is not easy to use

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] A preparation method of a beverage for repairing digestive function and beautifying and beautifying the face of this embodiment comprises the following preparation steps:

[0035] (1) Take 20 parts by mass of strawberry, 20 parts by mass of blueberry, 15 parts by mass of mulberry and 10 parts by mass of mangosteen, take the flesh, mix it for beating at room temperature, press filter with a filter cloth of 500 mesh, and obtain the active ingredient stock solution;

[0036] (2) Add 30 parts by mass of fructo-oligosaccharide, 20 parts by mass of polydextrose, 5 parts by mass of xanthan gum and 2 parts by mass of sodium carboxymethylcellulose into 100 parts by mass of water, stir and dissolve evenly, and then heat up to 55-60°C Aging treatment for 4h, cooling to room temperature to obtain a protective solution;

[0037](3) Add the stock solution of functional components obtained in step (1) into the protection solution of step (2), wherein the mass ratio of the stock soluti...

Embodiment 2

[0039] A preparation method of a beverage for repairing digestive function and beautifying and beautifying the face of this embodiment comprises the following preparation steps:

[0040] (1) Take 30 parts by mass of strawberries, 25 parts by mass of blueberries, 20 parts by mass of mulberry and 15 parts by mass of mangosteen, mix them with normal temperature beating, press filter with a filter cloth of 500 mesh, and obtain the active ingredient stock solution;

[0041] (2) Add 40 parts by mass of fructo-oligosaccharide, 25 parts by mass of polydextrose, 5 parts by mass of xanthan gum and 5 parts by mass of sodium carboxymethylcellulose into 150 parts by mass of water, stir and dissolve evenly, and then heat up to 65-70°C Aging treatment for 2 hours, cooling to room temperature to obtain a protective solution;

[0042] (3) Add the active ingredient stock solution obtained in step (1) into the protective solution of step (2), wherein the mass ratio of the active ingredient stock...

Embodiment 3

[0044] A preparation method of a beverage for repairing digestive function and beautifying and beautifying the face of this embodiment comprises the following preparation steps:

[0045] (1) Take 40 parts by mass of strawberries, 35 parts by mass of blueberries, 25 parts by mass of mulberry and 18 parts by mass of mangosteen, mix them with normal temperature beating, press filter with a filter cloth of 500 mesh, and obtain the active ingredient stock solution;

[0046] (2) Add 50 parts by mass of fructooligosaccharide, 35 parts by mass of polydextrose, 10 parts by mass of xanthan gum and 8 parts by mass of sodium carboxymethylcellulose into 200 parts by mass of water, stir and dissolve evenly, and then heat up to 75-80°C Aging treatment for 1h, cooling to room temperature to obtain a protective solution;

[0047] (3) Add the functional ingredient stock solution obtained in step (1) into the protection solution of step (2), wherein the mass ratio of the functional component sto...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention belongs to the technical field of functional beverages, and discloses a beverage capable of repairing a digestion function and maintaining beauty and keeping young and a preparation method of the beverage. The preparation method comprises steps as follows: taking pulp from strawberries, blueberries, mulberries and mangosteen, the performing mixing and pulping at normal temperature, and carrying out filter pressing to obtain a functional component stock solution; adding fructo-oligosaccharide, polydextrose, xanthan gum and sodium carboxymethyl cellulose into water, stirring and dissolving the components uniformly, conducting heating to reach 55-85 DEG C, performing curing, and cooling to room temperature to obtain a protective solution; and adding the functional component stock solution into the protective solution, uniformly stirring and mixing the solutions, then adding citric acid, sodium citrate, vitamin C and potassium sorbate, and uniformly stirring and mixing to obtain the beverage capable of repairing the digestion function and maintaining beauty and keeping young. Effective components obtained through normal-temperature squeezing are effectively wrapped and protected by adopting the curing treatment protective solution, and the obtained product has remarkably enhanced stability and can synergistically promote function exertion of the effective component stock solution.

Description

technical field [0001] The invention belongs to the technical field of functional drinks, and in particular relates to a drink for repairing digestive function and beautifying the skin and a preparation method thereof. Background technique [0002] There is a famous saying in Chinese medicine that "everything inside must be shaped outside". It means: what kind of functional characteristics are there in the body, there must be corresponding external reactions. Toxins accumulate in the internal organs and skin, causing frequent skin problems, dark yellow complexion, tired and dull complexion. [0003] The human body itself is a powerful and refined intelligent system. Digestion, absorption, and detoxification are a process of intake, metabolism, and balance. Each viscera and organs have their own operating procedures. However, often due to changes in people's living environment, increased stress, lack of sleep, etc., the accumulation of toxins often exceeds the range that t...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/60A23L2/04A23L2/52A23L2/68A23L2/44A23L33/105A23L33/125A23L33/21
CPCA23L2/02A23L2/60A23L2/04A23L2/52A23L2/68A23L2/44A23L33/105A23L33/125A23L33/21A23V2002/00A23V2200/30A23V2250/2106A23V2250/21A23V2250/606A23V2250/5086A23V2250/51082A23V2250/032A23V2250/708A23V2250/5116
Inventor 张硕
Owner 广东浠芮生物科技有限责任公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products