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Culture medium for culture, preservation and rejuvenation of edible fungus strains, preparation method and application of culture medium

A technology for culturing bacteria and culture medium, applied in the field of culture medium, it can solve the problems of affecting quality, prone to degradation or aging, production and processing effects, etc.

Pending Publication Date: 2021-06-25
GUANGDONG INST OF MICROBIOLOGY GUANGDONG DETECTION CENT OF MICROBIOLOGY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Edible fungi belong to filamentous fungi, mainly including macroscopic fungi visible to the naked eye within the phylum Basidiomycota and Ascomycota. Currently, artificially cultivated species can be obtained through tissue separation or spore separation. It is prone to degeneration or aging after conventional subculture, which affects its quality and has a serious impact on production and processing

Method used

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  • Culture medium for culture, preservation and rejuvenation of edible fungus strains, preparation method and application of culture medium
  • Culture medium for culture, preservation and rejuvenation of edible fungus strains, preparation method and application of culture medium
  • Culture medium for culture, preservation and rejuvenation of edible fungus strains, preparation method and application of culture medium

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] Weigh 20g of agar, 200g of potatoes, 20g of glucose, KH 2 PO 4 1.5g, MgSO 4 0.5g, V b A small amount (about 0.01g), peel and cut potatoes (cut to a length and width close to 1cm), add 1000mL deionized water and boil for 15-20min, filter the potato extract with gauze, then add the remaining substances, heat and stir evenly To 1000mL, divide into two 1000mL Erlenmeyer flasks, each 500mL; weigh 5g of 200-300 mesh activated carbon, divide into two 50ml Erlenmeyer flasks, each 2.5g, seal with a sealing film and place under high pressure In the bacteria pot, sterilize at 121°C for 18 minutes. After the sterilization is completed, take out the triangular flask and place it on the ultra-clean workbench. Shake well, then divide into sterile petri dishes, and obtain the culture medium after cooling and solidifying.

[0029] The culture medium can be used in the processes of cultivation, preservation and rejuvenation of edible fungus strains.

[0030] Using Ganoderma lucidu...

Embodiment 2

[0037] Weigh 15g of yeast powder, 20g of glucose, KH 2 PO 4 1.5g, MgSO 4 0.5g, V b A small amount (about 0.01g), add 1000mL deionized water and boil for 15-20min, then weigh 20g of agar powder and continue to add and stir to dissolve, set the volume to 1000mL, transfer to a 1000mL Erlenmeyer flask, then weigh 5g of 200-300 mesh Add activated carbon into the conical flask, transfer the conical flask to a magnetic stirrer, add the rotor to the conical flask, stir the medium at a stirring speed of 500rpm, and use the intelligent liquid dispensing pump to dispense the medium to 18*180mm In a glass test tube, cover it with a rubber stopper and sterilize it at 121°C for 18 minutes. After the sterilization is completed, take out the test tube and shake it gently to mix well, then place the test tube flat on a slope with an appropriate inclination. base. In addition to the preservation of the edible fungus strains, the culture medium can also be used in the cultivation and rejuv...

Embodiment 3

[0039] Weigh 15g of yeast powder, 20g of glucose, KH 2 PO 4 1.5g, MgSO 4 0.5g, V b A small amount (about 0.01g), add 500mL deionized water and boil for 15-20min, transfer to a 1L Erlenmeyer flask, then weigh 5g of 200-300 mesh activated carbon, add it to the Erlenmeyer flask, stir and shake with a glass rod Evenly, weigh 20g of agar powder into another 1L Erlenmeyer flask, add 500mL of deionized water and transfer to a water bath for heating and dissolving. After the medium and agar are sealed, sterilize at 121°C for 20min, and transfer to an ultra-clean Mix and shake well behind the counter, pour it into a flat plate, and wait for it to solidify.

[0040] The degraded Ganoderma lucidum was transferred to the plate, and after a few days, mycelium could germinate and grow, while the control plate medium (without adding activated carbon) mycelia did not germinate, such as figure 2 As shown, it is shown that the culture medium of this embodiment can restore the vitality of...

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Abstract

The invention discloses a culture medium for culture, preservation and rejuvenation of edible fungus strains and a preparation method and application of the culture medium, the culture medium is a PDA culture medium or a culture medium containing agar, activated carbon with the mass-volume ratio of 0.5% is added into the PDA culture medium or the culture medium containing agar, and the size of the activated carbon is 200-300 meshes. The culture medium for culture, preservation and rejuvenation of the edible fungus strains, provided by the invention, is simple and easy to prepare, can reduce the concentration of substances harmful to growth of mycelia, can effectively promote the growth of the mycelia, maintain and improve the activity of the strain, and reduce or relieve adversity stress caused by the harmful substances to edible fungus mycelia.

Description

technical field [0001] The invention relates to the technical field of culture medium, in particular to a culture medium for cultivating, preserving and rejuvenating edible fungus strains and a preparation method and application thereof. Background technique [0002] Edible fungi belong to filamentous fungi, mainly including macroscopic fungi visible to the naked eye within the phylum Basidiomycota and Ascomycota. Currently, artificially cultivated species can be obtained through tissue separation or spore separation. After conventional subculture, it is very easy to degenerate or age, which affects its quality and has a serious impact on production and processing. Studies have shown that the agar and phosphate used to make the medium will produce substances that are not conducive to the growth of mycelium under high pressure and high temperature, such as hydrogen peroxide, which has a strong toxic effect on microorganisms, so it can reduce the concentration of harmful subst...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12N1/14C12N1/04C12R1/645
CPCC12N1/14C12N1/04
Inventor 刘远超胡惠萍吴清平谢意珍陈晓光蔡曼君梁晓薇吴晓贤王傲李向敏肖春黄龙花
Owner GUANGDONG INST OF MICROBIOLOGY GUANGDONG DETECTION CENT OF MICROBIOLOGY