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Formula reagent with iron supplementing function and preparation method thereof

A function and formula technology, applied in the functions of food ingredients, food ultrasonic treatment, food science, etc., can solve the problem of low iron utilization efficiency, achieve the effect of improving utilization rate and promoting absorption

Pending Publication Date: 2021-11-02
吴善艳
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In order to solve the problem of low iron utilization efficiency of spinach as a formula reagent with iron supplement function mentioned in the above background technology, the embodiment of the present invention provides a preparation method of a formula reagent with iron supplement function, comprising the following steps:

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Raw materials including the following components:

[0026] 50 parts spinach juice, 45 parts orange juice concentrate, 5 parts glycine, 9 parts acerola powder, 5 parts white mushroom powder, 2 parts sodium citrate, 5 parts ferrous gluconate, 10 parts anhydrous citric acid, 5 parts xanthan gum, 5 parts glycerin;

[0027] The preparation method is:

[0028] Wash and chop spinach leaves to obtain spinach juice, add orange juice and acerola cherry powder, adjust the pH to 3 with anhydrous citric acid at about 70°C, add glycine and mix for 1.5 hours, then filter. Obtain solution M1;

[0029] Wherein, the processing method of the spinach juice is to chop the spinach leaves into 0.1cm-0.5cm blocks, add 0.05mol·L -1 Phosphate buffer to obtain a mixed solution;

[0030] Add endopolygalacturonase with a weight of 0.3% to the mixed solution, treat it at 25°C for 1.5 hours, and sieve it through a 35-mesh sieve, then centrifuge the obtained suspension to remove After the bottom ...

Embodiment 2

[0037] Raw materials including the following components:

[0038] 50 parts spinach juice, 45 parts orange juice concentrate, 5 parts glycine, 9 parts acerola powder, 5 parts white mushroom powder, 2 parts sodium citrate, 5 parts ferrous gluconate, 10 parts anhydrous citric acid, 5 parts xanthan gum, 5 parts glycerin;

[0039] The preparation method is:

[0040] Wash and chop spinach leaves to obtain spinach juice, add orange juice and acerola cherry powder, heat to 152°C for 15 minutes; cool to about 70°C and adjust pH to 3 with anhydrous citric acid, then add After mixing glycine for 1.5h, filter to obtain solution M1;

[0041] Wherein, the orange juice is after the fresh orange pulp is chopped and squeezed, and then concentrated to 70% of the volume of the juiced liquid by low-temperature vacuum;

[0042] Add white mushroom powder to the solution M1 obtained by filtration, mix and stir for 0.8h, and concentrate at low temperature to about 35% of the volume of the solution...

Embodiment 3

[0047] Raw materials including the following components:

[0048] 45 parts spinach juice, 40 parts orange juice concentrate, 8 parts glycine, 6 parts acerola powder, 3 parts white mushroom powder, 1.5 parts sodium citrate, 3 parts ferrous gluconate, 8 parts anhydrous citric acid, 3 parts xanthan gum, 5 parts glycerin;

[0049] The preparation method is:

[0050] Wash and chop spinach leaves to obtain spinach juice, add orange juice and acerola cherry powder, adjust the pH to 3 with anhydrous citric acid at about 70°C, add glycine and mix for 1.5 hours, and filter to obtain Solution M1;

[0051] Wherein, the processing method of the spinach juice is to chop the spinach leaves into 0.1cm-0.5cm blocks, add 0.05mol·L -1 Phosphate buffer to obtain a mixed solution;

[0052] Add endopolygalacturonase with a weight of 0.3% to the mixed solution, treat it at 25°C for 1.5 hours, and sieve it through a 35-mesh sieve, then centrifuge the obtained suspension to remove After the botto...

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Abstract

The invention relates to the technical field of reagent preparation, in particular to a formula reagent with an iron supplementing function and a preparation method thereof. The reagent is prepared from, by weight, 40-50 parts of spinach juice, 36-46 parts of orange juice concentrated solution, 5-10 parts of glycine, 5-10 parts of acerola cherry powder, 1-5 parts of white mushroom powder, 1-2 parts of sodium citrate, 1-5 parts of ferrous gluconate, 0.1-15 parts of anhydrous citric acid, 1-5 parts of xanthan gum, 1-5 parts of glycerol and water, wherein glycine can form double-glycine chelated iron, the spinach juice contains an iron element and B6, the white mushroom powder contains an iron element and B3, and the acerola cherry powder contains vitamin C. According to the formula reagent with the iron supplementing function and the preparation method of the formula reagent, the reagent capable of supplementing iron and various nutrients for the human body is provided, and the utilization rate of iron is increased.

Description

technical field [0001] The invention relates to the technical field of reagent preparation, in particular to a formula reagent with iron supplement function and a preparation method thereof. Background technique [0002] Iron is an essential trace element for the human body. On the one hand, the iron in the body is used to synthesize protein and other heme-containing proteins and participate in the formation of iron-containing enzymes such as catalase; on the other hand, it forms the human body to store iron in the form of ferritin. The common clinical anemias are iron deficiency anemia, megaloblastic anemia and aplastic anemia. Iron-deficiency anemia is caused by insufficient iron intake or excessive loss, resulting in insufficient iron for hematopoiesis in the body. The human body needs at least 15 mg of iron per day, and there are two sources of iron needed: ① endogenous iron: iron released from aging red blood cells, which is an important source for the body; ② exogenou...

Claims

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Application Information

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IPC IPC(8): A23L33/165A23L33/10A23L19/00A23L31/00
CPCA23L33/165A23L33/10A23L19/09A23L31/00A23V2002/00A23V2200/30A23V2250/1592A23V2250/0622A23V2250/032A23V2250/5086A23V2250/6406A23V2300/48
Inventor 吴善艳蔡福兴
Owner 吴善艳
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