Composite fruit powder with effect of regulating intestinal flora and preparation method of composite fruit powder

A technology for regulating intestinal flora and fruit powder, which is applied in the fields of application, function of food ingredients, food ingredients containing inorganic compounds, etc., can solve the problems of reduced nutritional value, high viscosity of raw materials, high content of soluble sugar, etc., and achieve the improvement of intestinal bacteria Group, strong hygroscopicity, good fluidity

Pending Publication Date: 2021-11-16
SERICULTURE & AGRI FOOD RES INST GUANGDONG ACAD OF AGRI SCI
View PDF1 Cites 2 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are some problems with the existing processing technology of the three raw materials: on the one hand, the existing processed products only stop at the simple two-by-two mixing and compounding of the raw materials for processing, and lack the synergistic effect of the active ingredients in the three raw materials On the other hand, because longan, wolfberry and jujube all have the characteristics of high soluble sugar content, high viscosity of raw materials, difficulty in direct milling, and easy moisture absorption and agglomeration of the prepared powder, the existing processing technology is mainly through Add drying additives to solve the above problems. The ratio of added additives to raw materials should be at least 1:1 to solve the above problems, but a large amount of additives will lead to problems such as reduced nutritional value of the product, weak flavor, and poor taste.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Composite fruit powder with effect of regulating intestinal flora and preparation method of composite fruit powder
  • Composite fruit powder with effect of regulating intestinal flora and preparation method of composite fruit powder
  • Composite fruit powder with effect of regulating intestinal flora and preparation method of composite fruit powder

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] Embodiment 1: Prepare the longan, wolfberry and red dates nutritional meal powder with the function of regulating intestinal flora of the present invention, the preparation method is as follows:

[0032] (1) Compound fruit powder of longan, wolfberry and red dates: mix dried longan, dried wolfberry and dried red dates in a ratio of 3.5:4.6:1, add 70% ethanol, soak for 11 hours, then dry longan, dried wolfberry and dried red dates in Drying at 50°C for 10 hours, baking at 130°C for 6 minutes to enhance aroma, and then freezing the raw materials at 0°C for 2 minutes to obtain longan, wolfberry and red dates compound fruit powder.

[0033] (2) Mixing of raw and auxiliary materials: the compound fruit powder and conventional nutritional auxiliary materials are mixed according to the ratio of 1:4 using a double-motion mixer. Vitamins, minerals and maltodextrin are pre-mixed for 20 minutes, and then other conventional nutritional raw and auxiliary materials are mixed for 30 m...

Embodiment 2

[0034] Embodiment 2: Prepare the longan, wolfberry and red dates nutritional meal powder with the effect of regulating the intestinal flora of the present invention, the preparation method is as follows:

[0035] (1) Compound fruit powder of longan, wolfberry and red dates: mix dried longan, dried wolfberry and dried red dates in a ratio of 4:5:1, add 60% ethanol, soak for 12 hours, then dry longan, dried wolfberry and dried red dates in Dry at 60°C for 9 hours, bake at 120°C for 7 minutes to enhance aroma, and freeze the raw materials at 2°C for 1 minute to obtain longan, wolfberry and red dates compound fruit powder.

[0036] (2) Mixing of raw and auxiliary materials: the compound fruit powder and conventional nutritional auxiliary materials are mixed according to the ratio of 2:5 using a double-motion mixer. It is pre-mixed with maltodextrin for 22 minutes, and then secondary mixed with other conventional nutritional raw and auxiliary materials for 25 minutes to obtain long...

Embodiment 3

[0037] Embodiment 3: Prepare the longan, wolfberry and red dates nutritional meal powder with the function of regulating intestinal flora of the present invention, the preparation method is as follows:

[0038] (1) Compound fruit powder of longan, wolfberry and red dates: mix dried longan, dried wolfberry and dried red dates in a ratio of 3:4:1, add 80% ethanol, soak for 12 hours, then dry longan, dried wolfberry and dried red dates in Dry at 70°C for 8 hours, bake at 150°C for 4 minutes to increase aroma, and then freeze and ultrafinely pulverize the raw materials at 4°C for 3 minutes to obtain longan, wolfberry and red dates compound fruit powder.

[0039] (2) Mixing of raw and auxiliary materials: the compound fruit powder and conventional nutritional auxiliary materials are mixed in a ratio of 1:2 using a double-motion mixer. It is pre-mixed with maltodextrin for 18 minutes, and then secondary mixed with other conventional nutritional raw and auxiliary materials for 35 min...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses composite fruit powder with an effect of regulating intestinal flora and a preparation method, longan, medlar and red dates are compounded according to a mass ratio of 4: 5: 1-3: 4: 1, and the composite fruit powder is prepared by the following steps: mixing dried longan, dried medlar and dried red dates according to a ratio, adding 60-80% ethanol, soaking for 8-12 hours, drying the dried longan, dried medlar and dried red dates at 50-70 DEG C for 8-12 hours, treating at 120-150 DEG C for 3-10 minutes for enhancing the aroma; and carrying out superfine grinding on the aroma-enhanced raw materials at 0-5 DEG C for 1-3 minutes to obtain the longan, medlar and red date composite fruit powder.

Description

technical field [0001] The invention belongs to the field of nutritious food production, and in particular relates to longan, wolfberry and jujube nutritious fruit powder capable of regulating intestinal flora and a preparation method thereof. Background technique [0002] Due to factors such as fast pace of life, high stress, and unbalanced dietary intake in modern people, the intestinal flora is often in an unbalanced state. The long-term imbalance of intestinal flora can induce various diseases, such as obesity and diabetes, which seriously affect human health. Therefore, changing the structure of intestinal flora through dietary nutrition and regulating intestinal homeostasis, so as to improve human health, has become a key development direction in the field of nutritional and healthy food research. [0003] Currently, nutritional and healthy foods for regulating intestinal flora are mainly based on adding functional prebiotics such as oligosaccharides. Some agricultur...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/00A23L33/00A23L5/20
CPCA23L19/01A23L33/00A23L5/23A23V2002/00A23V2200/3202A23V2300/10A23V2300/24A23V2300/20A23V2250/70A23V2250/15A23V2250/5114
Inventor 黄菲池建伟张名位张瑞芬刘磊贾栩超董丽红马勤赵东张元陈燕霞
Owner SERICULTURE & AGRI FOOD RES INST GUANGDONG ACAD OF AGRI SCI
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap