Propolis honey sweets and preparation process
A technology of propolis and water-soluble propolis is applied in food preparation, medical preparations containing active ingredients, food science and other directions, and can solve problems such as allergic reactions and gastrointestinal irritation.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0015] Preparation of propolis:
[0016] Store raw propolis in freezer, crush at low temperature, add 75% ethanol solution to soak and dissolve at a ratio of 1:4, add appropriate amount of Na 2 SO 3 and Na 2 S 2 o 4 As a lead remover, let it stand for 24 hours, then filter it with a 400-mesh imported nylon net, take the supernatant, and it is proved by inspection that the propolis with a lead content below 3ppm can be obtained, which has reached the standard of the International Food Hygiene Law.
Embodiment 2
[0018] Preparation of water-soluble propolis:
[0019] Propolis 30% (by weight)
[0020] Glycerol 10% (by weight)
[0021] Polyethylene glycol 200 20% (by weight)
[0022] Polyethylene glycol 400 40% (by weight)
[0023] Mix polyethylene glycol 200 20kg and polyethylene glycol 400 40kg thoroughly, heat to 80°C, gradually add glycerin 10kg, heat to 80°C, then gradually add propolis 30kg to polyethylene glycol 200, polyethylene glycol In the mixed solution of ethylene glycol 400 and glycerol, heat to 80°C and keep at this temperature for 2-3 hours to fully dissolve the propolis. Thus, water-soluble propolis that can be dissolved in water at any concentration can be obtained.
Embodiment 3
[0025] Preparation of water-soluble propolis:
[0026] Propolis 30% (by weight)
[0027] Glycerol 5% (by weight)
[0028] Polyethylene glycol 200 65% (by weight)
[0029] Heat 65kg of polyethylene glycol 200 to 80°C, gradually add 5kg of glycerin, and heat to 80°C, at this time, gradually add 30kg of propolis to the mixed solution of polyethylene glycol 200 and glycerin, and heat to 80°C ℃, and keep at this temperature for 2-3 hours to fully dissolve the propolis. Thus, water-soluble propolis that can be dissolved in water at any concentration can be obtained.
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More