The invention relates to a formula of flower-scented tofu prepared from tofu and plant petals. The process comprises the following raw materials: tofu blocks, plant petals, vegetable oil, soy sauce, refined salt, Chinese prickly ash, star anise, thirteen spices, scallion segments, nutmeg, and fermented soy bean oil. The tofu and the plant petals take advantages of each other, and are prepared intoa novel health food fragrant tea tofu through a unique preparation process. The flower-scented tofu has the advantages of fragrant and mellow taste, unique flavor, reasonable formula, rich nutrients,low price, easy popularization, unique process, convenient transportation and easy storage. The formula can produce considerable economic benefits.