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Blueberry compound blood-supplementing original juice, beverage and preparation method

A compound and blueberry technology, which is applied in food preparation, application, food science, etc., can solve problems such as difficulty in absorbing active ingredients, affecting the effect of blood enrichment, and reducing the efficacy of active ingredients, so as to regulate gastrointestinal function, improve immunity, and improve nutrition. rich effect

Inactive Publication Date: 2012-07-04
佟立坤
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the existing blood-enriching products that use traditional Chinese medicine or food as raw materials all have the following two common problems, which seriously affect the blood-enriching effect
[0003] 1. The raw materials used are all blood-enriching drugs and foods recorded in traditional medical books, and the trace elements such as organic cobalt and organic germanium contained in blood-enriching and hematopoietic trace elements are limited, and Chinese medicines need to be cooked for a long time in the production process. also significantly reduced
[0004] 2. Due to gastrointestinal ischemia and hypoxia, decreased secretion of digestive juice and gastrointestinal motility disorder, anemia patients often show symptoms such as loss of appetite, nausea, vomiting, abdominal distension, diarrhea, and constipation. Active ingredients with limited absorption

Method used

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  • Blueberry compound blood-supplementing original juice, beverage and preparation method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] a. Collect blueberry fruit, red bean fruit, Acanthopanax senticosus fruit, red girl fruit and schisandra fruit. It is best to collect wild mountain fruit from the primordial forest of Daxinganling and de-pitting;

[0021] b. Wash the pulp, crush and squeeze the juice separately to obtain blueberry juice, red bean juice, acanthopanax juice, red girl juice and schisandra juice;

[0022] c. According to the weight ratio, take the blueberry juice 230-250, red bean juice 50-75, acanthopanax 70-90, red girl juice 20-30, and schisandra juice 50-75. Take the material and place it in the container and mix it evenly. Make blueberry compound blood-enriching puree. After being bottled and capped, it is sterilized at 100 degrees for 15 minutes.

[0023] It is convenient for fresh fruit preservation. The de-pitted pulp obtained through step a is dried in the shade until 80 minutes dry and stored in a cold storage at low temperature (-10°C). When processing is required, steps b and c are ca...

Embodiment 2

[0028] The blueberry compound blood-enriching puree obtained in the embodiment can be used as a raw material, and beverages of various dosage forms such as oral liquids, beverages, and granules can be prepared according to the prior art.

[0029] Experimental results:

[0030] 100 patients with nutritional anemia (four groups of mild, moderate, severe, and extremely severe) with different degrees of nutritional anemia took Examples 1 and 2 of the present invention, with a total of about 100-300 ml of puree per day, taken before three meals a day. After using this product for 1 to 6 months, the blood indicators of patients with severe anemia have been improved, and the blood indicators of patients with severe, moderate, and mild anemia have all reached normal.

[0031] The experimental data is shown in Table 2:

[0032] Table 2

[0033]

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Abstract

The invention discloses blueberry compound blood-supplementing original juice, beverage and a preparation method. Juice obtained by removing cores and treating blueberry, red bean, acanthopanax fruit, winter-cherry fruit and schisandra fruit is reasonably compounded, and the juice comprises 230 to 250 portions of blueberry juice, 50 to 75 portions of red bean juice, 70 to 90 portions of acanthopanax fruit juice, 20 to 30 portions of winter-cherry fruit juice and 50 to 75 portions of schisandra fruit juice in portion by weight; and the juice is evenly stirred to prepare the blueberry compound blood-supplementing original juice, and the original juice is bottled, capped and sterilized at high temperature. The original juice not only has good mouthfeel, but also has large amount of organic cobalt, organic germanium, organic selenium, anthocyanin and the like, and has rich nutrition. The effective components are mutually acted, so the original juice firstly can improve the symptoms of anemic patients caused by blood deficiency and oxygen deficiency in gastrointestinal tracts, adjust gastrointestinal function, well digest and absorb effective nutrient components for supplementing blood, generating blood and the like so as to improve the immunity of human body, and has quite obvious blood-supplementing effect.

Description

Technical field: [0001] The invention relates to a drink, in particular to a blueberry compound blood-enriching puree with good taste, rich nutrition, adjustable gastrointestinal function, and good blood-enriching effect, a drink and a preparation method thereof. Background technique: [0002] Anemia is the most common symptom of blood diseases. In addition to nutritional anemia, there are also causes such as reduced red blood cell production, excessive destruction of red blood cells, and blood loss. Current medical research has confirmed that organic cobalt and organic germanium are necessary for blood enrichment and hematopoiesis One of the elements. At present, the products used for blood enrichment include western medicine, traditional Chinese medicine and food. For example, the western medicine is ferrous lactate, iron porphyrin, ferrous sulfate, ferrous citrate phosphate, vitamin C and other chemically synthesized ingredients; the traditional Chinese medicine donkey-hide ge...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L2/06A23L1/29A23L33/00
Inventor 佟立坤
Owner 佟立坤
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