Nutrient-rich foodstuff containing spirulina powder, konjaku flour, sesame powder and plant composite powder

A technology of spirulina powder and konjac powder is applied in the fields of nutritious food and healthy food, which can solve the problems of lack of fusion, and achieve the effects of convenient and fast eating, strong satiety, and comprehensive and balanced nutrition.

Inactive Publication Date: 2009-10-07
陆伟
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But there's no food that combi

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] Example 1: The weight ratio of each component is: 2 parts of spirulina powder, 6 parts of konjac powder, 0.5 part of sesame powder, 0.5 part of Rosa roxburghii powder, 1 part of plant compound powder, and several auxiliary materials. Mix the raw materials in the above formula and compress them into tablets or pills by compressed food machinery to become nutrient-rich compressed food tablets or pills, which can be packed in bottles or bags, and can be eaten directly or taken with water or beverages.

Embodiment 2

[0020] Embodiment 2: The weight ratio of each component is: 0.5 part of spirulina powder, 0.5 part of konjac powder, 1.5 part of sesame powder, 0.5 part of Rosa roxburghii powder, 1 part of plant compound powder, 4 parts of miscellaneous grain powder, 1 part of soybean protein concentrate 1 part, 1 part of vegetable oil, some auxiliary materials, and some ingredients. Mix the raw materials in the above formula evenly, and use the compressed biscuit equipment to make nutrient-rich compressed biscuits according to the biscuit baking, powdering, mixing, pressing, packaging and other processes. When adding spirulina powder, prickly pear powder, and plant compound powder, It is best to add it cold to keep the nutrients from being destroyed. The raw materials of the above formula ratio can also be mixed evenly, and snack foods such as nutritious biscuits, nutritious chips, nutritious dry (similar to dried tofu) can be made by using relevant equipment technology; the raw materials of...

Embodiment 3

[0021] Example 3: The weight ratio of each component is: 0.5 part of spirulina powder, 0.5 part of konjac powder, 0.5 part of sesame powder, 0.5 part of plant compound powder, 3 parts of miscellaneous grain powder, 1 part of soybean protein concentrate, 4 parts of meat , A number of ingredients. Mix the raw materials in the above formula ratio, add condiments, spices, quality improvers, color-protecting agents, water-retaining agents, preservatives and other substances according to the ordinary ham sausage production method, pickle, chop (or emulsify), high temperature It can be made into nutrient-rich ham sausage by cooking and other processes, and can also be made into nutrient-rich sausage, nutrient-rich sandwiches, nutrient-rich luncheon meat, etc., which can be eaten as convenient fast food.

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PUM

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Abstract

The invention provides nutrient-rich foodstuff containing spirulina powder, konjaku flour, sesame powder and plant composite powder, containing spirulina powder, konjaku flour, sesame powder, roxburgh rose powder, plant composite powder, various grains powder, soybean protein concentrate, vegetable fat, meat, auxiliary material and ingredient. The proportioning by weight of each component is that: 0.5-5 parts of spirulina powder, 0.5-8 parts of konjaku flour, 0.5-3 parts of sesame powder, 0.5-3 parts of roxburgh rose powder, 0.5-5 parts of plant composite powder, 0.1-8 parts of various grain powder, 0.1-3 parts of soybean protein concentrate, 0.1-3 parts of lipid, 0-8 parts of meat, and some auxiliary material and ingredient, and nutrient-rich instant foodstuff and leisure foodstuff such as nutrient-rich hard bread and nutrient-rich ham sausage is produced by relevant equipment and process. The advantages of the invention are that the foodstuff is synthesized from nutrient-rich natural food and integrates multiple vitamin mineral matters, meal cellulosic, plant protein and polyunsaturated fatty acid, nutrient is abundant and balanced, and preparation process is simple and mature.

Description

[0001] Invention name: [0002] Nutritious food containing spirulina powder, konjac powder, sesame powder and plant compound powder. Technical field: [0003] The invention relates to a nutritious food containing spirulina powder, konjac powder, sesame powder and plant compound powder, and belongs to the field of health food, especially convenience food and leisure food. Background technique: [0004] Chronic patients such as hypertension, hyperlipidemia, fatty liver, diabetes, cardiovascular and cerebrovascular diseases, obesity, various cancers and sub-healthy people account for more than half of the adults in our country. It is mainly caused by excessive and excess macronutrients such as oil, cholesterol, sugar, and animal protein in people's daily diet, and serious shortage of micronutrients such as vitamins, minerals, and dietary fiber. [0005] Spirulina is the best source of pure natural plant protein food discovered by humans so far, with a protein content as high a...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L1/337A23L1/214A23L1/36A23L1/212A23L33/00A23L17/60A23L19/00A23L19/10A23L25/00
Inventor 陆伟
Owner 陆伟
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