Method for manufacturing crispy medlar

Abstract

The invention relates to a fruit-vegetable processing technique, in particular to a method for making dehydrated medlar or dried medlar into crispy medlar serving as an expanded food. The method for making crispy medlar comprises the steps of cleaning raw materials, removing flowers and stems, protecting color, spinning for drying, braking for drying, expanding, packaging and obtaining products, wherein the medlar is sprayed with honey chrysanthemum water so as to be humidified before expansion in a process. Process conditions are as follows: the honey content of the honey chrysanthemum water in percentage by weight is 10 to 30 percent; the content of chrysanthemum water in the honey chrysanthemum water in percentage by weight is 90 to 70 percent; spraying time is 20 to 30 minutes; and spraying temperature is 15 to 35 DEG C. The method has the advantages of simple process and operation, expansion production technique easy to master, small amount of water used for processing, little pollution, little waste produced and accordance with requirements of environmental protection. The method for manufacturing crispy medlar is applicable to the expanding processing of all fruits and vegetables.

Description

technical field

[0001] The invention relates to a fruit and vegetable processing technology, in particular to a method for making crispy wolfberry as puffed food by making dehydrated wolfberry or dried wolfberry through the method of the invention. Background technique

[0002] Lycium barbarum is a precious fresh fruit with both medicinal and edible uses. It is very rich in nutrients and has high medicinal value. It not only contains iron, phosphorus, calcium and other substances, but also contains a lot of sugar, fat, protein and amino acids, polysaccharide pigments, Vitamins, sterols, glycosides, etc. have the functions of nourishing the lungs, clearing the liver, nourishing the kidneys, nourishing qi, generating essence, helping yang, dispelling wind, improving eyesight, and strengthening bones and muscles. In particular, the content of polysaccharides that are beneficial to human health care and the content of organic germanium that is beneficial to the development of hu...